Intended as a bar and kitchen hand tool, the scoop fits applications across service lines, from condiments behind a counter to bulk ingredient transfer in prep. Operators will gain a single tool that adapts to multiple stations, streamlining procurement and storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Bar Maid CR-854W 4 Oz. scoop after each shift. Rinse debris, wash with warm water and mild detergent, scrub the rounded bowl and hole handle with a soft brush, then rinse thoroughly. Sanitize per CSA or facility protocol, air dry upright, store dry. Regular cleaning prevents germ transfer on high-touch zones, shapes customer perception of hygiene, and extends serviceable life of plastic furnishings.#@@#Additional Info#@#Bar Maid CR-854W 4 Oz. white polyethylene scoop has a 4 oz. round bowl and hole handle for grip.#@@#General Info#@#Description #@#
Intended as a bar and kitchen hand tool, the scoop fits applications across service lines, from condiments behind a counter to bulk ingredient transfer in prep. Operators will gain a single tool that adapts to multiple stations, streamlining procurement and storage.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store the Bar Maid CR-854W 4 Oz. White Polyethylene Scoop in a dry, ventilated area to prevent contamination and odor transfer. Clean after each use with warm water and mild detergent; sanitize with a food-safe sanitizer per CSA guidelines. Inspect the handle and bowl for cracks; replace if you detect damage. Avoid prolonged exposure to high heat; do not use near open flame. Schedule weekly inventory checks and record replacements to maintain supply continuity.
