Stop sacrificing speed for control. This high-capacity scoop delivers accurate portioning and rugged performance for bars, kitchens, and bulk operators, ensuring consistent yields and sanitary handling during high-volume shifts. Designed for frequent use, the scoop features a rounded bowl and a hole handle to enhance grip and drainage while minimizing contamination risks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bar Maid CR-849W scoop after each use with a mild detergent and warm water, scrubbing the round bowl and handle hole to remove residue. Rinse thoroughly and air dry or towel dry. Sanitize contact surfaces using an EPA-approved sanitizer per label, especially after raw food contact and on high-touch storage areas. Clean regularly to prevent cross-contamination of customers and staff, meet visible health-code expectations, deter pests, and preserve material integrity.#@@#Additional Info#@#Bar Maid CR-849W 8 Oz. white polyethylene scoop has a round-bottom bowl and hole handle for easy portioning and storage.#@@#General Info#@#Description #@#
Stop sacrificing speed for control. This high-capacity scoop delivers accurate portioning and rugged performance for bars, kitchens, and bulk operators, ensuring consistent yields and sanitary handling during high-volume shifts. Designed for frequent use, the scoop features a rounded bowl and a hole handle to enhance grip and drainage while minimizing contamination risks.
#@@# Capacity Control#@#
Measure 8 oz. portions with predictable results for portion-costing and inventory management. Operators achieve repeatable fills that simplify recipe scaling and reduce waste during continuous service periods.
#@@# Durable Polyethylene#@#
Rely on polyethylene construction to resist cracking, staining, and rapid wear under repeated use. Staff maintain performance through heavy-duty cycles without frequent replacements.
#@@# Sanitary Design#@#
Choose a white finish and round bowl that reveal residue and allow for rapid visual inspection for cleanliness. Managers streamline sanitation protocols because the single-piece design eliminates crevices that trap product.
#@@# Ergonomic Handling#@#
Experience secure handling from the hole handle that offers finger purchase and hanging storage options. Workers reduce fatigue during long shifts while maintaining precise control when transferring ingredients.
#@@# Versatile Use#@#
Apply the scoop across dry, granular, and semi-solid products in bars, kitchens, and institutional settings. Buyers consolidate tool inventories because the unit suits portioning, dosing, and plating tasks.
#@@# Lightweight Transport#@#
Benefit from a low-weight profile that enables fast repeated motions and easy handoffs at service stations. Teams improve throughput without sacrificing operator comfort or dexterity.
Founded in 1998, our B2B focus centers on supplying durable, cost-effective tools that support foodservice professionals, institutional buyers, and hospitality managers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the Bar Maid CR-849W 8 Oz. white polyethylene scoop for measured transfers and frequent service. Inspect the rounded bowl and hole handle daily for cracks; replace at first sign of stress. Sanitize after each use with a 200 ppm chlorine solution or NSF-approved sanitizer, then air dry. Avoid heat above manufacturer limits to prevent warping. Store off-floor in a ventilated bin. Rotate stock to prevent material fatigue and ensure consistent portion control.
