Stop sacrificing storage efficiency for accessibility. This back bar cooler delivers consistent chilled storage and rapid access in a compact footprint, enabling high-volume service without compromising product visibility. Designed for commercial use, it combines durable stainless construction with energy-efficient R-290 refrigeration to support long shifts and frequent door cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove contents and sliding glass doors. Clean interior and stainless steel surfaces with a mild soap solution and soft cloth. Scrub epoxy shelves in warm, soapy water and rinse. Vacuum condenser coils monthly to improve efficiency and reduce amps draw. Inspect door gaskets for cracks and replace if needed. Wipe exterior with non-abrasive cleaner and dry. Sanitize food-contact areas and ensure unit is completely dry before reconnecting power.#@@#Additional Info#@#Atosa's SBB69SGGRAUS1 back bar cooler is 68" W x 24.5" D x 40.12" H with 18.6 cu. ft. capacity, side-mount R-290 refrigeration, digital control, two glass doors, stainless steel interior/exterior, four shelves, 1/7 HP motor, and NEMA 5-15P cord.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for accessibility. This back bar cooler delivers consistent chilled storage and rapid access in a compact footprint, enabling high-volume service without compromising product visibility. Designed for commercial use, it combines durable stainless construction with energy-efficient R-290 refrigeration to support long shifts and frequent door cycles.
#@@# Stainless Steel Construction#@#
The stainless steel exterior and interior provide corrosion resistance and a clean surface that maintenance crews can sanitize quickly. The high-strength top finish supports staging tasks and withstands daily wear in fast-paced service areas.
#@@# Shallow Depth Design#@#
With a shallow depth of 24.5 inches from front to back, this cooler maximizes the service area behind bars while minimizing intrusion into narrow spaces. This compact profile allows for installation flush to counters and improves staff reach during peak periods.
#@@# Two-Section Layout#@#
Two locking sliding glass doors separate contents to reduce temperature disruption during access and to organize stock by product type. The locks secure inventory after hours, and the sliding action saves floor space compared to swinging doors.
#@@# Digital Temperature Control#@#
The digital temperature control displays the setpoint and internal temperature for precise monitoring and rapid adjustments. Staff can calibrate setpoints quickly to maintain optimal storage conditions for perishable items.
#@@# High-Efficiency Refrigeration#@#
The side-mounted, self-contained refrigeration uses R-290 hydrocarbon refrigerant and a 1/7 HP compressor to deliver reliable cooling with a lower environmental impact. The system operates on 115v, 60 Hz, single phase, drawing 2.3 amps and plugs into a standard NEMA 5-15P outlet.
#@@# Adjustable Storage Capacity#@#
Four epoxy-coated shelves allow for a flexible layout and support up to 18.6 cubic feet of refrigerated volume for cans, bottles, or perishable stock.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to maintain heat transfer and efficiency. Wipe stainless steel interior and exterior with a soft cloth and mild detergent; rinse and dry to prevent corrosion. Sanitize shelves after food contact using approved solutions and air dry prior to restocking. Verify door gaskets for tears and reseat or replace damaged seals to preserve temperature. Level the unit and check caster locks; monitor digital temperature control weekly for stable setpoints.
