Transform your kitchen's efficiency with a state-of-the-art sandwich prep table designed for high-volume food service operations. This unit combines functionality and durability, ensuring that your culinary team can prepare fresh sandwiches and salads with ease. With a compact design and ample storage, it maximizes workspace while maintaining optimal food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Atosa Slim Sandwich Prep Table in top shape, unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth, focusing on the bottom-mounted refrigeration area. Clean the exterior with non-abrasive cleaners. Regularly check and clean the condenser coils. Inspect door seals for wear and replace if needed. Keeping this equipment clean helps prevent breakdowns, saves on utility costs, and ensures compliance with health regulations.#@@#Additional Info#@#The Atosa MSF17GR-NTCV Slim Sandwich Prep Table has a 3.7 cu. ft. capacity and a stainless steel exterior. This unit includes eight 1/6 poly pans and bottom-mounted refrigeration, operating efficiently at 115 volts.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art sandwich prep table designed for high-volume food service operations. This unit combines functionality and durability, ensuring that your culinary team can prepare fresh sandwiches and salads with ease. With a compact design and ample storage, it maximizes workspace while maintaining optimal food safety standards.
#@@# Ample Storage Capacity#@#
Featuring a generous 3.7 cu. ft. capacity, this prep table accommodates up to eight 1/6 poly pans, providing sufficient space for various ingredients. The design allows for organized storage, enabling chefs to access items quickly and efficiently during peak service hours. This streamlined setup enhances workflow and reduces preparation time.
#@@# Self-Contained Refrigeration#@#
The bottom-mounted, self-contained refrigeration system maintains a consistent temperature range of 33° to 40°F. This feature ensures that ingredients remain fresh and safe for consumption, adhering to food safety regulations. The efficient cooling mechanism minimizes energy consumption while delivering reliable performance.
#@@# Durable Stainless Steel Construction#@#
Constructed with stainless steel for both the interior and exterior, this unit offers exceptional durability and resistance to corrosion. The sleek finish not only enhances the aesthetic appeal of your kitchen but also simplifies cleaning and maintenance. This robust design withstands the rigors of daily use in busy environments.
#@@# User-Friendly Electronic Controller#@#
Equipped with an electronic controller, this prep table allows for precise temperature adjustments. The intuitive interface simplifies operation, enabling staff to monitor and maintain optimal conditions for food storage. This feature enhances usability, ensuring that your team can focus on food preparation rather than equipment management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Atosa MSF17GR-NTCV Slim Sandwich Prep Table operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect door seals for wear and replace if needed. Check condenser coils and remove dust to enhance cooling. Verify the unit remains level for proper operation. Regularly monitor the temperature range, keeping it between 33° to 40°F for optimal food safety.
