Stop sacrificing cookline durability for a compact footprint. This countertop griddle delivers consistent heat and performance for continuous service in restaurants, hospitals, universities, and high-volume operations. Three liquid propane burners provide controlled output across the 36" width, supporting simultaneous searing, toasting, and warming while reducing batch cycle times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Asber AEMG-36 and close the LP gas supply. Scrape the 5/8" smooth steel plate with a griddle scraper while warm. Apply a mild detergent solution and non-abrasive pad, then rinse with clean water. Empty the 4"D grease trough and wash with hot, soapy water. Clean stainless steel exterior with a soft cloth and stainless cleaner. Dry all surfaces, check seals and regulator, then reopen gas and test ignition before service.#@@#Additional Info#@#Asber AEMG-36 Liquid Propane griddle delivers 72,000 BTU via three burners, 5/8" steel plate, stainless steel exterior, grease trough, manual controls, adjustable feet, ETL-Sanitation, cETLus, CSA, and North America certification.#@@#General Info#@#Description #@#
Stop sacrificing cookline durability for a compact footprint. This countertop griddle delivers consistent heat and performance for continuous service in restaurants, hospitals, universities, and high-volume operations. Three liquid propane burners provide controlled output across the 36" width, supporting simultaneous searing, toasting, and warming while reducing batch cycle times.
#@@# Even Heat Distribution#@#
Three 24,000 BTU burners combine for 72,000 BTU, ensuring consistent heat across the 36" surface. Operators achieve uniform sears and stable temperatures, minimizing product variance during peak hours.
#@@# Thick Steel Plate#@#
The 5/8" polished steel plate offers thermal mass for quick recovery when cold items contact the surface. Kitchens experience less temperature drop during heavy use and extended durability under commercial demands.
#@@# Manual Control Simplicity#@#
Simple manual controls let staff adjust heat zones without complex electronics. Training time decreases, and maintenance remains predictable with traditional knob operation.
#@@# Sanitation-Grade Construction#@#
A 14-gauge stainless steel splash guard, along with stainless steel front, sides, and ledge, resists corrosion and simplifies cleaning. ETL-Sanitation and cETLus listings ensure compliance and safe food contact surfaces.
#@@# Integrated Grease Management#@#
A 4" grease trough efficiently channels runoff to a front collection point, reducing flare-ups and easing grease disposal. Cleaning is faster, minimizing downtime for maintenance.
#@@# Installation-Ready Countertop#@#
Designed with adjustable feet and a pressure regulator, this unit is easy to set up on prep islands, under hoods, or service counters. Manufactured in North America and CSA-certified, it connects seamlessly with existing gas systems and layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Asber AEMG-36 griddle by scheduling daily surface seasoning: heat to operating temperature, apply a thin coat of neutral oil, cool, and wipe excess. Clear the 4" D grease trough after each shift and flush with hot water and mild detergent. Inspect and tighten manual control fittings weekly and verify the pressure regulator for leaks using soapy water. Clean stainless surfaces with nonabrasive cleaner and level the unit using adjustable feet.