Built for continuous service in demanding kitchens, this natural gas countertop griddle ensures consistent heat and reliable production. Dual 24,000 BTU burners provide 48,000 BTU total, enabling quick recovery and even searing. It’s designed for durability, simple controls, and compliance with foodservice sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let the griddle cool. Scrape debris from the 5/8" polished steel plate into the 4"D grease trough. Wipe the surface with a damp cloth and a mild detergent, rinse, then dry completely to prevent corrosion. Clean splash guard, ledge, and stainless steel exterior with non-abrasive cleaner. Inspect and clean burner openings and condenser areas monthly. Empty and dispose grease safely. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Asber AEMG-24 natural gas countertop griddle delivers 48,000 BTU via two 24,000 BTU burners, 5/8" polished steel plate, stainless steel exterior, 4" grease trough, manual controls, ETL-Sanitation and CSA certified, Made in North America.#@@#General Info#@#Description #@#
Built for continuous service in demanding kitchens, this natural gas countertop griddle ensures consistent heat and reliable production. Dual 24,000 BTU burners provide 48,000 BTU total, enabling quick recovery and even searing. It’s designed for durability, simple controls, and compliance with foodservice sanitation standards.
#@@# Even Heat Distribution#@#
The 5/8" thick polished steel plate retains heat, reducing cold spots during peak service. Two 24,000 BTU burners ensure rapid recovery and stable temperatures for high-volume cooking.
#@@# Commercial-Grade Plate#@#
The smooth steel plate offers a uniform surface for searing, toasting, and flat-top cooking. Its polished finish minimizes adhesion and simplifies cleaning between shifts.
#@@# High Power Output#@#
With 48,000 BTU total, this griddle supports heavy-duty use and fast throughput in restaurants, institutions, and catering. Operators achieve shorter cook times and consistent quality.
#@@# Stainless Exterior#@#
The stainless steel front, sides, and ledge resist corrosion and simplify cleaning. A 14-gauge stainless splash guard protects surrounding surfaces and supports hygiene practices.
#@@# Integrated Grease Management#@#
A 4" deep grease trough channels runoff, easing grease disposal and ensuring sanitation compliance. Manual controls and an accessible design reduce cleaning time.
#@@# Installation And Certification#@#
Compact countertop installation fits tight spaces without sacrificing capacity, making it ideal for existing worklines or mobile stations. Includes a pressure regulator and meets ETL Sanitation, cETLus, and CSA standards for regulatory compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the griddle plate daily for food residue and scrape while warm to prevent buildup. Drain and clean the 4"D grease trough after each shift; sanitize with a food-safe solution. Wipe stainless steel exterior with a damp cloth and mild detergent, then dry to prevent spotting. Verify manual controls and pressure regulator for leaks weekly using a soap solution. Adjust feet to level the unit and tighten fasteners monthly to maintain alignment and consistent heat transfer.