The American Range ARSHP-48-8-NG is a heavy-duty 48-inch countertop hotplate designed for demanding commercial kitchens. Fueled by natural gas, it features eight powerful 32,000 BTU burners, delivering a total of 256,000 BTU for rapid, even heating. Built with a durable stainless steel front and sides, this unit offers longevity, reliability, and precision cooking capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow the unit to cool before cleaning. Wipe stainless steel surfaces with a damp cloth and mild detergent. Remove and clean cast iron grates separately. Empty the crumb tray regularly. Avoid abrasive cleaners to maintain the stainless steel finish.#@@#Additional Info#@#The ARSHP-48-8-NG hotplate delivers powerful performance with eight 32,000 BTU burners. Built for durability with stainless steel construction, it features manual controls for precise adjustments, making it ideal for high-volume kitchens.#@@#General Info#@#Description #@#
The American Range ARSHP-48-8-NG is a heavy-duty 48-inch countertop hotplate designed for demanding commercial kitchens. Fueled by natural gas, it features eight powerful 32,000 BTU burners, delivering a total of 256,000 BTU for rapid, even heating. Built with a durable stainless steel front and sides, this unit offers longevity, reliability, and precision cooking capabilities.
#@@# High-Output Burners #@#
With eight open burners, each providing 32,000 BTU, this hotplate ensures even heat distribution for high-speed cooking. The 12" x 12" sectional cast iron grates offer excellent heat retention and accommodate heavy-duty cookware.
#@@# Durable Stainless Steel Build #@#
Designed for long-term durability, the stainless steel front and sides resist corrosion and allow for easy cleaning. A removable crumb tray enhances maintenance, while the 4" backguard protects kitchen surfaces from heat and grease.
#@@# Precision Manual Controls #@#
The manual controls provide chefs with precise heat adjustments for superior cooking results. A standing pilot system ensures quick and reliable ignition, keeping operations smooth in fast-paced environments.
#@@# Spacious Cooking Surface #@#
The 48-inch width maximizes cooking capacity without occupying excessive space. Adjustable 4-inch legs provide stability and adaptability to different workspaces, making it a versatile choice for commercial kitchens.
#@@# Certified for Commercial Use #@#
Meeting cETLus and ETL-Sanitation standards, this hotplate complies with industry safety and hygiene regulations. Proudly made in the USA, it ensures top-tier craftsmanship and long-lasting performance.#@@#Delivery Details#@#• Ships via freight carrier with curbside delivery
• Requires a commercial address for delivery
• Liftgate service available upon request
• Signature required upon delivery
• Inspect for damage before accepting shipment
• Additional charges may apply for special services#@@#deliverynotes#@#Ensure a commercial location with adequate space for unloading. Inspect shipment upon arrival.#@@#Maintenance Guide#@#Clean burners and grates regularly for optimal efficiency. Wipe stainless steel surfaces with a damp cloth and mild detergent. Empty the crumb tray daily. Inspect gas connections periodically for safety and performance.
