A range is one of the most versatile pieces of equipment you can have in your kitchen. From frying eggs to baking pastries, the American Range AR-4 can help you do this and much more! It's designed with a pilotless burner ignition system for an easier and safer cooking experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Start cleaning your range by scraping any stuck-on food bits. Then, wipe away any stone dust and food particles with burlap. After that, wash your open burners with warm soapy water, then scrub them using a nonabrasive scrubbing pad and cleansers. Read your copy of the Owner's Manual for more detailed cleaning guidelines.#@@#Additional Info#@#The American Range AR-4 Restaurant Range has acquired a cETLus and ETL-Sanitation certifications.#@@#General Info#@#American Range AR-4 Restaurant Range Description #@# A range is one of the most versatile pieces of equipment you can have in your kitchen. From frying eggs to baking pastries, the American Range AR-4 can help you do this and much more! It's designed with a pilotless burner ignition system for an easier and safer cooking experience. #@@# Efficient Restaurant Range#@# This restaurant range measures 24 inches. It offers four 32,000 BTU open burners that provide efficient yet excellent heat for your cooking needs. It also includes a 20-inch space-saver oven with two racks to help maximize your cooking space. #@@# Gas-Powered Unit#@# The American Range AR-4 can be configured for liquid propane or gas. It's more efficient than electric ranges, requiring less energy to produce heat. It also costs less, making it an economical choice for your business. #@@# Convenient Design#@# Built with excellent manufacturing technologies, this range offers precise and consistent heating to optimize your cooking process. It's also supported by six-inch chrome-plated legs to keep your gas range securely in place. #@@# Durable Construction#@# The American Range AR-4 Restaurant Range is built with a stainless-steel front, sides, and high shelf. It can provide years of trouble-free service without easily breaking down, making it suitable for commercial use. #@@# Electrical Specifications#@# The American Range AR-4 Restaurant Range requires the following electrical specifications in order to function appropriately: 46 kilowatts and 155,000 BTU.#@@#Delivery Details#@#● Equipment of this size will require a lift gate or a loading dock upon delivery.
● Two or more people should help carry and move the equipment.
● Before signing the delivery receipt, inspect the product thoroughly for any visible damages.
● If you've discovered damage of any kind, submit a claim with the delivery freight company immediately.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the American Range AR-4 Restaurant Range.#@@#Maintenance Guide#@#Regularly clean your range to ensure it will continue providing efficiency and productivity to your commercial kitchen. It would help if you constantly checked and cleaned all areas of the range. These parts must be kept clean during and after use. The Owner's Manual has more complete maintenance guidelines for you to follow.
