Stop settling for flimsy bakeware that warps under heat. This 7-inch solid aluminum pizza pan delivers consistent heat transfer and dependable form for high-turn operations, providing uniform crust color and structure with every cook. Operators will appreciate the balance of lightweight handling and durable gauge construction that supports frequent use in kitchens, pizzerias, concession stands, and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash this 7" aluminum pizza pan with warm water and mild detergent; scrub with a soft sponge and rinse thoroughly to remove oils and food acids. Dry immediately to prevent staining and preserve finish. Clean high-touch rims and storage shelves frequently to prevent germ transfer and pest attraction. Regular cleaning maintains appearance, supports health-code compliance, and reduces contamination risk between front- and back-of-house staff.#@@#Additional Info#@#American Metalcraft's TP7 7" aluminum pizza pan has a wide rim, 7" outside diameter, and 5.5" inside diameter. It's made from 18-gauge solid aluminum for quick heat transfer and crust development; made in USA, hand wash only.#@@#General Info#@#Description #@#
Stop settling for flimsy bakeware that warps under heat. This 7-inch solid aluminum pizza pan delivers consistent heat transfer and dependable form for high-turn operations, providing uniform crust color and structure with every cook. Operators will appreciate the balance of lightweight handling and durable gauge construction that supports frequent use in kitchens, pizzerias, concession stands, and institutional settings.
#@@# Wide Rim#@#
Built with a wide rim design, the pan stabilizes dough and supports predictable edge formation during baking. Chefs achieve consistent wheel-to-crust results that minimize rejects and speed up production cycles.
#@@# Solid Construction#@#
Manufactured from solid 18-gauge aluminum, the pan conducts heat rapidly and evenly across the cooking surface. Staff can achieve repeatable bake profiles that reduce cold spots and shorten cycle times.
#@@# Precise Size#@#
The 7-inch outside diameter with a 5.5-inch inside cooking area fits small-format pies and individual portions used in grab-and-go programs. Kitchen managers can plan yield accurately and optimize ingredient usage for cost control.
#@@# Lightweight Handling#@#
At approximately 0.17 pounds, the pan remains easy to maneuver during staging and plating tasks. Line cooks can reduce wrist strain and move products quickly during peak service.
#@@# Hand Wash Only#@#
The pan requires manual cleaning to preserve surface integrity and finish, avoiding dishwasher wear that can accelerate surface degradation. Maintenance teams can extend service life by following recommended cleaning practices.
#@@# Made In USA#@#
Produced domestically, the pan meets strict fabrication standards and supports supply chain predictability for recurring orders. Procurement officers can rely on consistent availability and traceable manufacturing origins.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the American Metalcraft TP7 after each shift using warm water and mild detergent; scrub the surface with a nonabrasive pad and rinse thoroughly to avoid residue. Dry immediately to prevent spotting. Inspect the wide rim and edges for deformation; replace pans showing warping that affects contact. Stack pans with protective liners to prevent scratches. Store in a dry area away from corrosive chemicals. Follow CSA and manufacturer guidelines for safe handling.