This 16 inch aluminum pizza pan features a robust design to deliver consistent heat transfer and dependable dimensional stability for high-volume kitchens. Designed for professional environments, this pan supports repeated use while reducing warp and maintaining a uniform bake profile.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash this 16" aluminum pizza pan using warm water and mild detergent; scrub with a soft sponge and rinse thoroughly. Dry immediately to prevent spotting. Remove stuck food with a soak, then a non-abrasive scraper. Inspect rims and undersides regularly for residue. Clean high-touch zones like handles and serving edges after each use to prevent germ transfer and pest attraction, maintain appearance, and help meet health inspections.#@@#Additional Info#@#American Metalcraft's TP16 16" aluminum pizza pan features 18-gauge solid construction, a wide rim, and 14" interior diameter for even baking. Made in the USA, hand wash only, weighs 0.81 pounds, and meets commercial CSA standards.#@@#General Info#@#Description #@#
This 16 inch aluminum pizza pan features a robust design to deliver consistent heat transfer and dependable dimensional stability for high-volume kitchens. Designed for professional environments, this pan supports repeated use while reducing warp and maintaining a uniform bake profile.
The pronounced design stabilizes dough during loading and unloading, preventing edge collapse and ensuring consistent crust formation. Chefs gain predictable handling that speeds service and reduces remakes.
Aluminum offers efficient thermal conduction and resists hot spots that cause uneven browning. Line cooks obtain even crust color and texture across the full 14 inch cooking surface.
A 16 inch outside diameter and 14 inch inside cooking area accommodate large pizzas while fitting common oven configurations. Kitchen managers achieve higher output per cycle without modifying existing racks.
Aluminum construction provides corrosion resistance and low weight at 0.81 pounds, enabling rapid transfer and reduced strain during repetitive tasks. Staff maintain pace during peak service with a tool that balances strength and agility.
Manufactured domestically to industry standards and shipped ready for commercial kitchens, this pan supports supply chain consistency and meets institutional procurement requirements. Purchasing teams receive reliable lead times and traceable quality.
The pan specifies hand wash only to preserve finish and dimensional accuracy, which extends service life when kitchens follow recommended cleaning protocols. Maintenance teams minimize abrasive wear and prevent surface degradation by using appropriate detergents and soft cleaning tools.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the American Metalcraft TP16 16" aluminum pizza pan before each shift for dents or warping that impair contact. Wash by hand using warm water and mild detergent; avoid dishwashers to preserve gauge integrity. Dry thoroughly to prevent staining and store flat to maintain shape. Rotate pans in service to distribute wear. Replace pans showing rim separation, deep gouges, or persistent corrosion to protect product quality and food safety.