Designed for commercial foodservice applications, the utensil meets typical commercial standards and adapts to service lines, steam tables, and buffet setups. Purchasing teams specify durable tools that support throughput, lower lifecycle cost, and align with institutional procurement requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon after use with mild detergent and warm water, then rinse and air dry. Sanitize high-touch zones—handles and serving stations—using an EPA-registered sanitizer per label dwell time. Inspect for residue and remove food acids promptly to prevent corrosion. Store stainless steel flat to avoid warping. Regular cleaning prevents contamination transfer between staff and guests, maintains customer perception of hygiene, aids CSA and health-code compliance, and prolongs service life.#@@#Additional Info#@#American Metalcraft SW12SOL 12" Stainless Steel Mirage Serving Spoon features a solid bowl for portion control and corrosion resistance.#@@#General Info#@#Description #@#
Designed for commercial foodservice applications, the utensil meets typical commercial standards and adapts to service lines, steam tables, and buffet setups. Purchasing teams specify durable tools that support throughput, lower lifecycle cost, and align with institutional procurement requirements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the American Metalcraft SW12SOL serving spoon by washing in warm, soapy water immediately after use to prevent protein and starch residues from bonding. Rinse thoroughly and dry with a soft cloth to avoid spots. Inspect the handle and bowl for pitting or deformation; discard if structural damage appears. Periodically polish with a nonabrasive stainless cleaner to restore finish. Store on a dry rack to prevent corrosion and microbial growth.