Deliver consistent spreading performance for high-volume service with a robust stainless steel spreader designed for professional use. This 6-inch spreader features a hammered finish and rounded profile that combine durability with precise control, supporting rapid plating and table service in institutional kitchens. Culinary teams gain a tactile tool that withstands daily use while maintaining a refined appearance suitable for front- and back-of-house settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spreader with a mild detergent solution and a soft cloth, rinse with warm water, and dry immediately to prevent spotting. Scrub creases gently with a nylon brush; avoid abrasive pads. Sanitize high-touch items like menu covers and shaker tops after peak service to stop germ transfer between customers and staff. Clean under booths and shelves to deter pests and maintain health-code compliance. Inspect for corrosion and polish stainless steel as needed to extend service life.#@@#Additional Info#@#American Metalcraft’s SVHSP6 6" stainless steel hammered spreader ensures consistent butter application with a vintage profile, 1" blade width, and durable construction; CSA-compliant finish supports commercial foodservice workflows.#@@#General Info#@#Description #@#
Deliver consistent spreading performance for high-volume service with a robust stainless steel spreader designed for professional use. This 6-inch spreader features a hammered finish and rounded profile that combine durability with precise control, supporting rapid plating and table service in institutional kitchens. Culinary teams gain a tactile tool that withstands daily use while maintaining a refined appearance suitable for front- and back-of-house settings.
#@@# Stainless Steel Construction#@#
Engineered from corrosion-resistant stainless steel, the spreader resists staining and warping under frequent washing and high humidity. Chefs and staff can rely on consistent edge integrity and dimensional stability across long service cycles.
#@@# Hammered Finish#@#
A textured hammered finish increases grip and hides minor surface wear, preserving a professional look across continuous use. Food service managers receive a tool that reduces visible blemishes and lowers replacement frequency.
#@@# Rounded Profile#@#
A rounded blade profile prevents tearing of soft spreads and promotes smooth application across bread, dough, and plated items. Line cooks achieve uniform coverage faster, improving throughput during peak meal periods.
#@@# Compact 6-Inch Length#@#
A 6-inch overall length offers precise control for individual servings while fitting easily into prep drawers and utensil caddies. Staff members handle the tool comfortably during repetitive tasks without sacrificing reach or leverage.
#@@# Lightweight Handling#@#
Weighing approximately 0.18 pounds, the spreader delivers low fatigue during repeated use and speeds repetitive spreading operations. Kitchen teams maintain steady performance across long shifts with reduced wrist strain.
#@@# Vintage Presentation#@#
The classic hammered aesthetic complements both casual and formal service presentations, enhancing table settings without appearing ornate.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the American Metalcraft SVHSP6 spreader by washing it right after use to prevent buildup and corrosion. Rinse with warm water, apply mild detergent, and scrub with a nonabrasive pad; avoid steel wool. Dry each piece thoroughly to prevent water spots and protect the hammered finish. Check edges for deformation and straighten bent tips with pliers if needed. Sanitize with a commercial sanitizer diluted per CSA guidelines and air dry.
