Serve more with precision and durability using a purpose-built pizza server designed for frequent commercial use. This tool combines a full 10.75-inch cutting diameter with a solid acacia wood handle to offer controlled slicing and confident transfer of pies in fast-paced kitchens. Its balanced weight and responsive edge enable operators to work quickly while maintaining consistent portion quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Acacia wood handle and wheel after each shift using a soft cloth and mild soap solution; rinse and dry immediately to prevent wood swelling and staining. Sanitize the metal wheel with a food-safe sanitizer on a clean cloth, focusing on high-touch zones like the handle and wheel edge. Inspect for cracks or loose fittings weekly and tighten hardware as needed. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#American Metalcraft PSA105 pizza server has a 10.75" stainless steel wheel and a brown acacia wood handle. This 0.22-pound tool offers a smooth edge for precise slicing and serving, ensuring CSA-compliant construction for foodservice workflows.#@@#General Info#@#Description #@#
Serve more with precision and durability using a purpose-built pizza server designed for frequent commercial use. This tool combines a full 10.75-inch cutting diameter with a solid acacia wood handle to offer controlled slicing and confident transfer of pies in fast-paced kitchens. Its balanced weight and responsive edge enable operators to work quickly while maintaining consistent portion quality.
#@@# Wheel Diameter#@#
A 10.75-inch wheel delivers clean, continuous cuts across thin and thick crusts. Chefs gain repeatable portion control and reduced topping drag, improving plate presentation under high throughput.
#@@# Acacia Handle#@#
A hardwood acacia handle provides a secure ergonomic grip that resists warping under regular use. Line staff experience reliable control during rapid service and lower hand fatigue across long shifts.
#@@# Smooth Edge#@#
A smooth, burr-free edge slices without tearing fragile toppings or delicate cheeses. Kitchen teams achieve uniform slices that preserve product appearance and reduce waste.
#@@# Lightweight Construction#@#
At approximately 0.22 pounds, the server allows fast repetitive motion without creating strain. Staff complete more orders per hour while maintaining steady speed and accuracy during busy service times.
#@@# Durable Finish#@#
A finished wood handle combined with a corrosion-resistant wheel ensures long service life in commercial environments. Managers receive consistent performance and lower replacement frequency, supporting predictable operating costs.
#@@# Compact Footprint#@#
A slim 2.4-inch depth keeps the tool easy to store in tight prep stations or on hanging racks. Kitchens optimize space allocation and keep essential tools within immediate reach.
The company heritage traces back to 1998, focusing on supporting foodservice professionals with practical, durable solutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Acacia wood handle for cracks or looseness and tighten or replace fasteners immediately. Clean the 10.75" wheel and smooth edge after each shift using warm water and a mild detergent; scrub residue with a soft brush and rinse thoroughly. Sanitize with an approved foodservice sanitizer following manufacturer concentration and contact-time guidelines. Dry all components completely to prevent wood swelling and bacterial growth. Store flat in a dry, ventilated area away from direct heat.