Stop settling for weak presentations and limited portion control. This compact porcelain sauce cup delivers precise single-ounce servings with a consistent shape and clean white finish, enabling efficient mise en place and reliable plating in high-volume operations. Designed for durability and consistent performance, this cup supports repeatable results across front- and back-of-house workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain cup with a mild detergent solution and a soft cloth; rinse in warm water and air dry. Sanitize high-touch zones like rim and exterior with an EPA-registered sanitizer following label dilution and contact time. Inspect for chips; discard damaged units. Clean service counters and chair backs daily to prevent germ transfer and pest attraction. Maintain visible cleanliness to support health-code compliance and preserve furnishings' condition.#@@#Additional Info#@#American Metalcraft PRSD3 porcelain sauce cup holds 1 oz and measures 3" diameter by 3/4" height. It offers durable, chip-resistant white china for consistent plating. Foodservice professionals value its standard sizing and oven-safe quality.#@@#General Info#@#Description #@#
Stop settling for weak presentations and limited portion control. This compact porcelain sauce cup delivers precise single-ounce servings with a consistent shape and clean white finish, enabling efficient mise en place and reliable plating in high-volume operations. Designed for durability and consistent performance, this cup supports repeatable results across front- and back-of-house workflows.
#@@# Material Integrity#@#
Porcelain construction provides dense, vitrified walls that resist staining and thermal shock under standard kitchen conditions. Kitchens will experience reliable dimensional stability while staff handle, wash, and stack units during peak service times.
#@@# Consistent Capacity#@#
Engineered to hold 1 oz., this cup removes guesswork from portioning and recipe scaling. Chefs can standardize condiments, dressings, and sauces to control costs and maintain flavor balance across service periods.
#@@# Compact Footprint#@#
Measuring 3 inches in diameter and 0.75 inches high, the cup minimizes tray and line space without sacrificing accessibility. Stations will fit more units per prep rail, improving throughput during busy shifts.
#@@# Stackable Handling#@#
Rounded profile and consistent rim geometry allow secure nesting for efficient storage and transport. Staff will reduce cabinet clutter and speed up setup and breakdown sequences between courses.
#@@# Dishwasher Durability#@#
The glazed surface and porcelain body withstand repeated mechanical warewashing cycles when operators follow recommended heat and chemical parameters. Managers will reduce replacement frequency and maintain a uniform dining presentation.
#@@# Neutral Presentation#@#
The gloss white finish and round form provide a neutral canvas that highlights sauces, oils, and small garnishes. Plating teams will produce consistent visual contrast that complements varied menu styles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain immediately after service to prevent staining and mineral deposits. Use warm water with a mild, nonabrasive detergent and a soft cloth; scrub edges and inner curve gently to avoid scratches. Rinse thoroughly and inspect for chips; discard items that compromise food safety. Dry with a lint-free towel to prevent water spots, then store stacked with protective liners between pieces. Schedule weekly inventory checks for cracks and capacity labeling.