Stop sacrificing control for convenience. This 4" stainless steel pizza cutter with a red polypropylene handle ensures precise cuts for high-volume operations, combining durable blade performance with a comfortable grip for efficient portioning in busy kitchens. Designed for regular use, the cutter minimizes downtime during peak service and enhances pizza prep workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe handle and blade after each shift with a mild detergent and warm water, using a soft cloth to remove food residue from the 4" stainless wheel and red polypropylene handle. Rinse and air-dry or towel-dry to prevent water spots and handle degradation. Sanitize high-touch zones like handle and storage hooks with an approved sanitizer to prevent cross-contamination and reduce pathogen transfer between staff and customers. Store dry to avoid corrosion and prolong service life.#@@#Additional Info#@#American Metalcraft PIZR2 has a 4" stainless steel wheel for clean cuts and a red polypropylene handle that resists slipping, ideal for restaurant, school, or institutional kitchens needing durable, easy-to-clean utensils.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This 4" stainless steel pizza cutter with a red polypropylene handle ensures precise cuts for high-volume operations, combining durable blade performance with a comfortable grip for efficient portioning in busy kitchens. Designed for regular use, the cutter minimizes downtime during peak service and enhances pizza prep workflows.
#@@# Stainless Steel Blade#@#
The corrosion-resistant stainless steel blade stays sharp through repetitive slicing and resists staining from sauces and toppings. It delivers clean cuts that preserve crust integrity, reducing product loss and improving presentation.
#@@# Compact Cutting Diameter#@#
A 4-inch wheel balances maneuverability with coverage, allowing operators to slice individual pies or multiple portions quickly without losing control. The smaller diameter fits tight spaces and supports precise portion scaling for varied menu sizes.
#@@# Polypropylene Handle#@#
The red polypropylene handle resists impact and withstands routine wash-and-sanitize cycles common in foodservice. Its molded profile enhances torque transfer during cuts, reducing hand fatigue during extended prep periods.
#@@# Single-Piece Construction#@#
The integrated wheel-and-handle design reduces crevices where food debris can accumulate, simplifying cleaning and lowering cross-contamination risks. Fewer components mean less maintenance time.
#@@# Lightweight Design#@#
Weighing 0.41 pounds, the cutter remains comfortable during repeated use and speeds up portioning without adding strain. Its low mass supports quick handling and reduces effort during rapid service cycles.
#@@# Commercial Service Fit#@#
Designed for bar, pizza, and foodservice applications, this cutter meets the demands of professional environments. It integrates with prep stations and ensures consistent output for restaurants, cafeterias, and catering operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the American Metalcraft PIZR2 pizza cutter by wiping the stainless steel blade with a damp cloth and mild detergent after use to prevent residue and corrosion. Remove the cutter from the handle to clean the blade edge and dry immediately. Inspect the red polypropylene handle for cracks, wash with soapy water, rinse thoroughly, and store in a dry area. Lubricate the axle if stiff and check fasteners regularly.