American Metalcraft roots the product in a history of supplying durable kitchen implements since 1998, focusing on craftsmanship and functional design. Operations managers receive a precise, low maintenance measuring solution that supports consistent portion control, fast cleaning, and reliable daily performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel cup and wire loop handle after each shift using a mild detergent and warm water; rinse thoroughly and place in dishwasher if available. Scrub dried residues with a soft brush; avoid abrasive pads. Dry immediately to prevent water spots and preserve finish. Regular cleaning prevents cross-contamination at high-touch zones, supports health-code compliance, deters pests by removing food residues, and preserves the cup’s serviceable life.#@@#Additional Info#@#American Metalcraft MCW175 stainless steel measuring cup holds 1-3/4 cup. It features a wire loop handle for grip, is dishwasher safe, and weighs 0.26 pounds, ensuring durable performance for foodservice and bar operations.#@@#General Info#@#Description #@#
American Metalcraft roots the product in a history of supplying durable kitchen implements since 1998, focusing on craftsmanship and functional design. Operations managers receive a precise, low maintenance measuring solution that supports consistent portion control, fast cleaning, and reliable daily performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the American Metalcraft MCW175 measuring cup after each shift to prevent residue buildup and preserve calibration. Rinse immediately with warm water, apply mild detergent, and scrub with a nonabrasive pad; avoid steel wool. Inspect the wire loop handle for deformation and tighten if loose. Run cycles in a commercial dishwasher per CSA guidelines. Dry thoroughly to prevent spots. Calibrate periodically using a certified cylinder and record results in maintenance logs.