Serve consistent hot and cold stocks and soups with confidence using a purpose-built gray melamine bouillon cup that balances kitchen durability with refined table presentation. Designed for frequent service environments, this cup offers a 10 Oz. capacity that suits portions for starters, sides, and controlled serving programs. Operators will appreciate a compact 4.5-inch width and 2.25-inch height that nest for storage and fit standard shelf and service tray footprints.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean bouillon cups after each service to prevent germ transfer and preserve appearance. Rinse to remove solids, wash with warm water and mild detergent, scrub rims and high-touch zones like handles, then sanitize per facility CSA protocols. Air dry or towel dry with a clean cloth. Inspect regularly for cracks; replace damaged units. Routine cleaning deters pests, supports inspections, and maintains customer confidence.#@@#Additional Info#@#American Metalcraft MCB10GR gray melamine bouillon cup holds 10 Oz., measures 4.5" W x 2.25" H, and weighs 0.39 pounds; its durable, dishwasher-safe design resists chipping, ideal for foodservice and hospitality.#@@#General Info#@#Description #@#
Serve consistent hot and cold stocks and soups with confidence using a purpose-built gray melamine bouillon cup that balances kitchen durability with refined table presentation. Designed for frequent service environments, this cup offers a 10 Oz. capacity that suits portions for starters, sides, and controlled serving programs. Operators will appreciate a compact 4.5-inch width and 2.25-inch height that nest for storage and fit standard shelf and service tray footprints.
#@@# Capacity Control#@#
Specify exact portioning with a measured 10 Oz. capacity that supports menu consistency and cost control. Managers can reduce waste and simplify inventory tracking when teams portion from a device calibrated to common recipe yields.
#@@# Robust Construction#@#
Rely on melamine construction engineered for repeated commercial use and resistance to impact in high-traffic settings. Staff can handle the item confidently during service and storage without compromising form.
#@@# Dishwasher Compatibility#@#
Streamline cleanup with a design rated for dishwashing, enabling rapid turnover during peak periods. Supervisors can maintain sanitary standards while minimizing manual handling and labor time.
#@@# Space Efficient Profile#@#
Optimize back-of-house storage thanks to a 4.5-inch diameter and 2.25-inch height that stack and nest efficiently. Chefs can reclaim shelving capacity and simplify access during plating and service runs.
#@@# Neutral Presentation#@#
Integrate a gray finish that coordinates with a range of tableware and display schemes for institutional and hospitality applications. Food service directors can preserve consistent visual standards across plated programs without frequent replacements.
#@@# Lightweight Handling#@#
Benefit from a low item weight that eases handling during continuous service and reduces fatigue for staff. Teams can move stock quickly when plates and warmer plates demand agility during high-volume periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the American Metalcraft MCB10GR bouillon cup weekly to prevent service disruption. Remove food residue immediately; soak in warm water with mild detergent and scrub with a nonabrasive pad. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Validate dishwasher cycles marked safe by confirming water temperature is below the maximum. Examine rims and base for cracks; replace any unit showing damage.
