Stop trading control for durability. This stainless steel turner features a rigid 3 by 6 blade paired with a full-length wooden handle, ensuring dependable flipping, lifting, and portion control in busy kitchens. Professionals appreciate the balanced design, corrosion resistance, and straightforward construction that supports continuous use in restaurant, catering, and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wood handle and stainless steel blade with a damp cloth and mild detergent; rinse and dry immediately to prevent staining and wood swelling. Sanitize high-touch zones such as menu covers, shaker tops, chair backs, and door handles using an EPA-registered sanitizer per label; allow contact time. Inspect and remove food debris under shelves and booth crevices to deter pests. Regular cleaning preserves finish, prevents contamination of hands and items, and supports health code compliance.#@@#Additional Info#@#American Metalcraft LT12ST 3" x 6" Turner has a 6" stainless steel blade and 12" length with a solid edge and riveted wood handle, ensuring durable flipping and scraping for kitchens; weight 0.42 pounds, CSA-compatible.#@@#General Info#@#Description #@#
Stop trading control for durability. This stainless steel turner features a rigid 3 by 6 blade paired with a full-length wooden handle, ensuring dependable flipping, lifting, and portion control in busy kitchens. Professionals appreciate the balanced design, corrosion resistance, and straightforward construction that supports continuous use in restaurant, catering, and institutional settings.
#@@# Blade Strength#@#
The 3-inch by 6-inch stainless steel blade offers a flat, rigid surface that resists bending during heavy-duty tasks. Chefs achieve consistent portioning and safer transfers since the blade maintains its shape under load.
#@@# Handle Comfort#@#
A wooden handle provides a tactile grip and thermal insulation, reducing heat transfer during repeated use. Staff maintain control during long service periods because the handle balances the blade without adding unnecessary bulk.
#@@# Overall Reach#@#
The 12" overall length allows for easy access to crowded griddles and deep pans while keeping hands clear of direct heat. Operators can reach food across work surfaces more efficiently, reducing burn risks through added clearance.
#@@# Corrosion Resistance#@#
Stainless steel construction resists staining and oxidation in humid or acidic food environments. Kitchen teams rely on consistent performance and simplified sanitation, minimizing time spent on maintenance.
#@@# Weight and Balance#@#
Weighing approximately 0.42 pounds, the tool offers a controlled mass that supports precise maneuvering without causing fatigue. Line cooks can complete repetitive flipping and plating tasks with reduced strain and improved speed.
#@@# Solid Edge Design#@#
A solid, single-piece edge eliminates seams that trap food or debris, simplifying cleaning routines. Managers can enforce hygiene protocols more effectively because the unit has fewer crevices for buildup, allowing for quick inspections of clean surfaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the American Metalcraft LT12ST Turner.#@@#Maintenance Guide#@#Service personnel should inspect the American Metalcraft LT12ST 3" x 6" Turner before each shift for straightness, burrs, or loose rivets. Clean the stainless steel blade and wooden handle after use with warm water and mild detergent; avoid soaking the handle to prevent swelling. Sanitize blade per facility protocol, then dry immediately. Refinish wooden handles periodically with food-safe oil. Store flat to prevent warping and extend utensil life.