Intended for lemons and limes, the profile also accommodates small citrus and garnishes for service presentations and recipes. Chefs and bartenders will adapt the tool across menus, from cocktail stations to front-of-house garnishing, ensuring consistent portioning and appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove loose debris. Disassemble the metal lemon squeezer if possible and rinse with warm water. Apply a mild detergent solution and scrub joints and perforations with a brush. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Sanitize food-contact surfaces with an EPA-registered sanitizer following label dwell time. Reassemble when fully dry and inspect seals and fasteners. Clean weekly or after heavy use to prevent grease, bacteria, and equipment wear.#@@#Additional Info#@#American Metalcraft's LSB3 lemon squeezer measures 8.5" L x 2.88" W x 2.38" H and weighs 0.47 pounds. Its steel construction resists corrosion, ensures consistent extraction, and cleans quickly for busy environments.#@@#General Info#@#Description #@#
Intended for lemons and limes, the profile also accommodates small citrus and garnishes for service presentations and recipes. Chefs and bartenders will adapt the tool across menus, from cocktail stations to front-of-house garnishing, ensuring consistent portioning and appearance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the American Metalcraft LSB3 after each shift by rinsing with warm water and using a soft brush to remove pulp; avoid bleach and abrasive pads to protect the lacquered finish. Disassemble movable parts and inspect for corrosion weekly; apply food-safe lubricant to hinges if binding occurs. Sanitize with a 200 ppm chlorine solution, then rinse and air dry. Store in a dry cabinet to prevent moisture buildup and preserve performance.