Stop trading control for convenience. This aluminum pizza peel delivers precise handling and consistent transfer for high-volume kitchens while remaining lightweight enough for continuous use, enabling staff to load and retrieve pies with confidence and speed. Crafted for commercial settings, the peel pairs a wide 14.5-inch blade with a long handle to balance reach and maneuverability for ovens, racks, and conveyor systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum blade and handle after each shift with a soft cloth and mild detergent; rinse and air dry. Handwash only; avoid abrasive pads to prevent scratches. Sanitize high-touch zones like handles and nearby menu covers or chair backs using an EPA-approved sanitizer at label strength. Clean spills and crumbs under shelves and booths to deter pests and prevent cross-contamination. Regular cleaning maintains appearance, reduces contamination risk, and supports health-code compliance.#@@#Additional Info#@#American Metalcraft ITP1438 14.5" W Pizza Peel features a 14" aluminum blade, aluminum handle, and 50–59" length for easy dough transfer. Weighs 1.83 lbs, handwash recommended, made in USA, CSA compliant, founded 1998.#@@#General Info#@#Description #@#
Stop trading control for convenience. This aluminum pizza peel delivers precise handling and consistent transfer for high-volume kitchens while remaining lightweight enough for continuous use, enabling staff to load and retrieve pies with confidence and speed. Crafted for commercial settings, the peel pairs a wide 14.5-inch blade with a long handle to balance reach and maneuverability for ovens, racks, and conveyor systems.
#@@# Blade Width#@#
A 14.5-inch blade provides ample surface to support standard and oversized pies, improving stability during transfer and reducing topping loss. Operators will notice fewer reheats and less product waste because the blade maintains flat contact under full loads.
#@@# Aluminum Construction#@#
Engineers specify aluminum for its combination of rigidity and low mass, so the peel resists warping while minimizing operator fatigue. Foodservice teams gain consistent performance across long shifts because the tool stays responsive under repeated cycles.
#@@# Long Reach Handle#@#
The overall length falls in the 50 to 59-inch range, granting safe clearance from oven heat while maintaining control at the tip. Chefs and line cooks can access deep decks and high conveyor openings without compromising placement accuracy.
#@@# Square Blade Profile#@#
A square blade shape allows precise edge alignment for lifting slices and whole pies, facilitating angled entry and quick removal. Kitchens benefit from faster plating and reduced handling time when staff need to slide under crusts at tight clearances.
#@@# Handwash Durable#@#
The product specifies handwash care and a made-in-USA origin, so facilities that require manual sanitation can maintain longevity through proper cleaning routines. Maintenance teams will extend service life by following recommended wash practices and avoiding harsh dishwasher cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the American Metalcraft ITP1438 pizza peel after each service using warm water and mild detergent; scrub the aluminum blade with a non-abrasive pad and rinse thoroughly. Dry the tool immediately to prevent surface stains and store it hung or flat to avoid warping. Inspect the handle and blade joint weekly and tighten fittings as needed. Wash by hand only to maintain structural integrity and CSA compliance for commercial kitchens.