Built for busy kitchens and front-of-house service, this 24-inch aluminum pizza pan doubles as a waiter’s tray to streamline prep and presentation with one durable tool. Its solid construction supports large-format pizzas and stacked service without warping, and the wide rim provides a stable grip for carrying and portioning in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum pan and tray with a mild detergent and warm water, scrubbing high-touch zones like rims and handles to prevent germ transfer between staff and guests. Rinse thoroughly and towel-dry to avoid water spots. Sanitize surfaces with an approved sanitizer for non-food-contact areas when required to meet health code standards. Remove crumbs from edges and store pans dry to deter pests and prolong finish life. Regular cleaning preserves appearance and guest perception.#@@#Additional Info#@#The American Metalcraft HATP24 24" aluminum pizza pan offers a wide-rim design in 14–19 gauge aluminum, supports baking and service, weighs 3.66 lbs, and ships from a USA-based company founded in 1998.#@@#General Info#@#Description #@#
Built for busy kitchens and front-of-house service, this 24-inch aluminum pizza pan doubles as a waiter’s tray to streamline prep and presentation with one durable tool. Its solid construction supports large-format pizzas and stacked service without warping, and the wide rim provides a stable grip for carrying and portioning in high-traffic environments.
#@@# Wide Rim#@#
The broad rolled edge offers a secure handhold for servers and chefs, reducing slips during transfer from oven to table. The design maintains grip even when transporting stacked trays, improving throughput during peak service.
#@@# Heavy-Gauge Aluminum#@#
Constructed from mid-range gauge aluminum, the pan resists warping under repeated heating and cooling cycles common in commercial kitchens. The metal’s thermal conductivity promotes even heat distribution across the cooking surface for consistent crust results.
#@@# Large Diameter#@#
At 24 inches in width, the pan accommodates full-size pies and large plated presentations, cutting the need for multiple smaller pans. This capacity reduces handling time and optimizes oven usage in high-volume operations.
#@@# Solid Pan Type#@#
The continuous, solid bottom eliminates crevices that trap dough or crumbs, simplifying cleaning and sanitation between uses. Staff can maintain faster turnaround without compromising hygiene standards.
#@@# Made In USA#@#
Domestic manufacture ensures consistent material sourcing and quality control for facilities that prioritize supply-chain transparency. The provenance supports institutional purchasing requirements and simplifies vendor audits.
#@@# Dual-Purpose Design#@#
Functioning as both a pizza pan and a waiter’s tray, the unit reduces inventory needs and storage footprint while increasing operational flexibility. Kitchens and front-of-house teams gain a single tool that shifts between cooking, staging, and service tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your American Metalcraft HATP24 pizza pan and tray, clean the aluminum with warm water and mild detergent after use to prevent residue. Rinse thoroughly and dry to avoid spots and oxidation. Use a nonabrasive pad for stubborn deposits. Store flat or hung to prevent warping; avoid stacking without liners. Inspect rims and edges regularly, replacing warped trays for safe handling and performance.