Stop settling for mismatched style and function. This vintage-inspired salt and pepper shaker set combines durable stainless surfaces with clear square bodies, providing precise seasoning control and a consistent presentation for high-traffic service environments. Designed for professional settings, this compact pair balances a classic appearance with service-grade construction, supporting fast, repeated use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent solution and soft cloth, then rinse and dry to prevent salt corrosion and surface staining. Remove caps and flush holes with warm water weekly to clear crystals and debris. Sanitize high-touch units with an approved food‑service sanitizer per label directions to reduce germ transfer between staff and guests. Inspect seals and threads monthly and replace damaged parts to extend service life and maintain CSA compliance.#@@#Additional Info#@#American Metalcraft GSPS Vintage Salt and Pepper Shaker Set includes two 2 Oz. clear square stainless steel shakers. CSA-tested for durability, they are 2" wide and 2.5" tall, fitting crowded tabletops, with removable tops for easy maintenance.#@@#General Info#@#Description #@#
Stop settling for mismatched style and function. This vintage-inspired salt and pepper shaker set combines durable stainless surfaces with clear square bodies, providing precise seasoning control and a consistent presentation for high-traffic service environments. Designed for professional settings, this compact pair balances a classic appearance with service-grade construction, supporting fast, repeated use.
#@@# Capacity Precision#@#
Each container holds 2 oz., enabling staff to manage portioning and refill intervals predictably during peak shifts. Operators will reduce downtime for restocking because each unit stores a measured quantity that fits standard backbar rotation practices.
#@@# Durable Construction#@#
Manufacturers selected stainless steel for critical components to resist corrosion and maintain finish under frequent cleaning cycles. Kitchen teams will extend service life and preserve appearance by using routine wash procedures and avoiding abrasive cleaners.
#@@# Clear Visibility#@#
Clear bodies allow immediate assessment of contents and remaining quantity, speeding service checks and preventing shortages during service runs. Supervisors will reduce waste through timely refills when visual inspection identifies low levels before depletion.
#@@# Compact Footprint#@#
The square profile measures approximately 2 inches wide by 2.5 inches high, fitting small condiment stations, crowded tabletops, and narrow shelf spaces. Managers will optimize limited surface area without sacrificing accessibility for servers and guests.
#@@# User-Friendly Dispensing#@#
Salt and pepper shaker tops provide controlled flow to support consistent seasoning across plates, helping cooks and front-of-house staff maintain portion consistency. Teams will minimize over-application and preserve inventory by relying on steady, predictable dispensing rates.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel surfaces daily with a microfiber cloth and a neutral pH detergent to prevent corrosion and food residue buildup. Disassemble shakers weekly; rinse components in warm water and dry thoroughly to avoid clumping. Inspect screw caps and perforations for blockage; clear with a soft brush. Verify seals and replace worn parts to maintain dispensing accuracy. Calibrate fill volume to 2 Oz. and store in a dry environment to prevent moisture ingress.