Stop compromising on heat retention or service speed. This griddle plate features solid iron construction and dimensions tailored for high-capacity buffet and chafer applications, ensuring consistent performance during continuous use. Operators gain a durable replacement that restores cooking surface integrity and maintains menu throughput effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the American Metalcraft G72 griddle with a soft cloth and mild detergent after each service. Rinse with clean water and dry immediately to prevent surface oxidation. Scrape food debris with a plastic or wooden spatula while warm. Apply a light coat of food-grade oil to iron surfaces to prevent rust. Clean high-touch zones like handles and edges with an EPA-registered sanitizer to prevent germ transfer, shape customer perception, and meet CSA inspection expectations.#@@#Additional Info#@#American Metalcraft G72 replacement iron griddle measures 27" W x 16" D x 5" H and weighs 20.18 pounds. It fits chafer griddles and stands, with CSA-rated construction for consistent heat retention and reliable service.#@@#General Info#@#Description #@#
Stop compromising on heat retention or service speed. This griddle plate features solid iron construction and dimensions tailored for high-capacity buffet and chafer applications, ensuring consistent performance during continuous use. Operators gain a durable replacement that restores cooking surface integrity and maintains menu throughput effectively.
#@@# 27 Inch Surface#@#
Manufacturers designed the plate with a 27-inch width to fit standard chafer frames and buffet stations, providing ample cooking area for pans filled with product. Chefs achieve uniform contact across the surface, which minimizes cold spots and supports consistent searing and warming.
#@@# 16 Inch Depth#@#
Engineers specified a 16-inch depth to accommodate large steam pans and multiple product rows, enabling efficient staging of hot items. Managers can load more product per cycle, increasing output without altering existing equipment footprints.
#@@# 5 Inch Profile#@#
Designers set a 5-inch height to integrate with typical chafer stands while preserving clearance for fuel holders and heat sources, ensuring safe operation in tight service lines. Staff experience straightforward installation and stable placement during heavy use.
#@@# Solid Iron Construction#@#
Fabricators produced the plate from iron to maximize heat retention and deliver even thermal transfer across the cooking surface, which shortens recovery time between batches. Maintenance crews can perform routine seasoning and care to extend surface life and preserve product quality.
#@@# Black Rectangle Finish#@#
Finish choices provide a black rectangular surface that resists wear and visually aligns with common buffet equipment, supporting cohesive front-of-house presentation. Operators can match the plate to existing assets while benefiting from a surface that conceals minor surface marks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the American Metalcraft G72 griddle plate weekly for warping, cracks, or loose edges and replace immediately if detected. Apply a thin coat of food-grade oil after cleaning to maintain seasoning and prevent rust. Scrub with nonabrasive pad and warm soapy water; avoid prolonged soaking. Dry thoroughly and heat briefly to evaporate residual moisture. Tighten mounting hardware to specified torque and store in a dry, ventilated area.