Serve high volumes without compromising temperature retention or presentation. This heavy gauge stainless steel round bowl holds 338 oz. and maintains product temperature through a welded double-wall construction that reduces heat transfer. Food service teams benefit from reduced refill frequency and consistent presentation during extended service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl interior and exterior after use with a mild detergent and a soft cloth; rinse with warm water and dry immediately to prevent spots. Run in dishwasher when labeled safe; place bowls securely to avoid contact. Sanitize high-touch zones like handles and serving rims with an EPA-approved sanitizer per label directions. Clean regularly to prevent contamination transfer between staff and guests, support health-code compliance, deter pests, and preserve finish and service life.#@@#Additional Info#@#American Metalcraft DWB14 14" stainless steel double-wall bowl holds 338 Oz., offers thermal insulation and impact resistance, ships three per case, measures 14" diameter by 5" height, meets CSA guidelines, and cleans easily in dishwashers.#@@#General Info#@#Description #@#
Serve high volumes without compromising temperature retention or presentation. This heavy gauge stainless steel round bowl holds 338 oz. and maintains product temperature through a welded double-wall construction that reduces heat transfer. Food service teams benefit from reduced refill frequency and consistent presentation during extended service periods.
#@@# Capacity Details#@#
Designed to contain 338 ounces, this bowl is ideal for high-yield stations and banquet setups. Managers can plan portions and inventory with precision because each unit delivers predictable volume control.
#@@# Insulated Double Wall#@#
A double-wall, insulated body minimizes thermal exchange and preserves cold or hot contents longer than single-wall bowls. Staff reduce time spent on reheating or cooling cycles, improving throughput and consistency.
#@@# Durable Stainless Steel#@#
Engineers crafted the bowl from commercial-grade stainless steel to resist dents and corrosion under heavy use. Kitchens will experience a longer service life and lower replacement costs compared with lighter materials.
#@@# Dishwasher Compatibility#@#
Manufacturers rated the bowl as dishwasher safe, enabling rapid sanitation in high-turnover operations. Teams accelerate cleanup while maintaining compliance with hygiene protocols.
#@@# Portability and Handling#@#
With a 14-inch diameter and 5-inch height, this bowl provides a balanced footprint for buffet lines and prep counters. Servers can move large quantities with predictable ergonomics, and the three per case pack simplifies stocking and transport.
#@@# Compliance and Craftsmanship#@#
Production adheres to standards expected by institutional buyers and includes CSA-compatible design elements where applicable. Procurement officers receive equipment that aligns with institutional maintenance workflows and safety expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and handles weekly for wear and loose fittings; tighten hardware and replace compromised seals to maintain performance. Vacuum condenser and external crevices monthly to remove dust. Wash interior and removable parts with warm water and mild detergent; sanitize with a dilute chlorine solution, rinse, and air dry before reassembly. Rotate stock to prevent overfilling and ensure airflow. Calibrate temperature controls quarterly and document readings.