Engineered for consistent service and durability, this 10" stainless steel serving spoon ensures precise portion control and reliable handling in busy foodservice settings. Designed for repeated use, it features a slotted bowl and full stainless-steel construction for efficient draining and sanitation in commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the spoon after each use with warm water and mild detergent, rinsing all slots to remove food debris. Sanitize high-touch zones like handles and serving edges with an EPA-registered sanitizer, then air-dry. Inspect for food buildup around slot edges and under the handle; remove residue with a soft brush to prevent pests and contamination of clean items and hands. Routine cleaning maintains appearance and supports health code compliance.#@@#Additional Info#@#The American Metalcraft BVHSS10 10" stainless steel serving spoon has a slotted bowl and handle for draining and portioning; its 10" length fits buffet lines, and durable design supports frequent use.#@@#General Info#@#Description #@#
Engineered for consistent service and durability, this 10" stainless steel serving spoon ensures precise portion control and reliable handling in busy foodservice settings. Designed for repeated use, it features a slotted bowl and full stainless-steel construction for efficient draining and sanitation in commercial kitchens.
#@@# Slotted Bowl#@#
The slotted bowl drains excess liquid while retaining solids, allowing quick plating without soggy results. Measuring 10 inches overall, it balances capacity and maneuverability for portioning vegetables, pasta, and entrees.
#@@# All Stainless Construction#@#
Stainless-steel construction resists corrosion and simplifies sanitation, withstanding frequent commercial dishwasher cycles. The material ensures structural integrity and prevents pitting or flaking on food contact surfaces.
#@@# Commercial Length#@#
At 10 inches, the spoon fits standard workflows, offering adequate reach into pans and serving wells while maintaining control. This length reduces contamination risk by keeping hands away from food during portioning.
#@@# Weight-Conscious Design#@#
Weighing about 0.25 pounds, the spoon balances heft and agility, minimizing staff fatigue during long service periods. Its weight provides stability for controlled scooping and consistent portions.
#@@# Sanitation-Friendly Profile#@#
Smooth surfaces and a seamless design reduce crevices where debris could collect, speeding up cleaning and inspection. The finish supports HACCP and food safety protocols by enabling visual cleanliness checks.
#@@# Versatile Use Case#@#
Perfect for plating, buffets, and front-of-house service, the slotted spoon adapts to restaurants, cafeterias, hospitals, and catering operations. Its understated bronze tone pairs well with diverse service aesthetics while maintaining professional-grade functionality.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the American Metalcraft BVHSS10 spoon by washing with warm water and mild detergent after use. Rinse and hand-dry immediately to prevent water spots. Check the slotted bowl for trapped particles and clean with a soft brush. Store in a dry rack or drawer away from abrasive items. Periodically polish with stainless steel cleaner to preserve its finish and resist corrosion.