CSA compliance considerations align with professional requirements and streamline equipment planning for food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with warm water and mild detergent after each use, scrubbing with a soft brush to remove food and grease. Rinse thoroughly and dry immediately to prevent staining and extend serviceable life. Sanitize high-touch items like handles and storage shelves using an approved sanitizer per label. Clean regularly to prevent contamination, deter pests, and maintain appearance for health inspections and customer perception.#@@#Additional Info#@#American Metalcraft A80071.5 7" x 1.5" pizza pan features 18-gauge aluminum for even heat transfer and quick recovery.#@@#General Info#@#Description #@#
CSA compliance considerations align with professional requirements and streamline equipment planning for food service environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the American Metalcraft A80071.5 pizza pan before each shift for deformation or coating wear. Clean the 18 gauge aluminum with nonabrasive detergent and warm water; rinse and dry immediately to prevent spotting. Soak burnt residue in warm, soapy water and scrub gently with a nylon pad. Avoid steel wool and acidic cleaners. Store pans flat or hung to prevent warping; stack with paper liners. Monitor oven racks for hot spots and rotate pans for even browning.