The Alto-Shaam 20-10G CLASSIC 35.69" W Stainless Steel Floor Model Liquid Propane Prodigi™ Classic Combi Oven/Steamer is engineered for high-performance cooking in commercial kitchens. Featuring a 140,000 BTU liquid propane system, this boiler-free unit can handle a variety of cooking methods, including steam, convection, and combi.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Alto-Shaam 20-10G CLASSIC, start by turning off and unplugging the unit. Wipe down the exterior with a damp cloth and mild detergent to remove grease and food particles. For the interior, use the programmable cleaning function for automated cleaning cycles. Ensure the unit is thoroughly dried after cleaning to avoid moisture buildup.#@@#Additional Info#@#The Alto-Shaam 20-10G CLASSIC 35.69" W Stainless Steel Floor Model Liquid Propane Prodigi Classic Combi Oven/Steamer is an energy-efficient cooking solution. With a 140,000 BTU capacity, it offers programmable touch-screen controls.#@@#General Info#@#Description #@#
The Alto-Shaam 20-10G CLASSIC 35.69" W Stainless Steel Floor Model Liquid Propane Prodigi™ Classic Combi Oven/Steamer is engineered for high-performance cooking in commercial kitchens. Featuring a 140,000 BTU liquid propane system, this boiler-free unit can handle a variety of cooking methods, including steam, convection, and combi.
#@@# Versatile Cooking Modes #@#
The Alto-Shaam 20-10G CLASSIC offers three versatile cooking modes: steam, convection, and combi. The combination of steam and convection cooking ensures optimal moisture retention and even heat distribution.
#@@# Programmable Touch-Screen Control #@#
This unit features an intuitive touch-screen control that simplifies the cooking process. The programmable system allows for precise control over cooking times, temperatures, and modes.
#@@# High Capacity and Efficiency #@#
With a capacity of up to 20 full-size hotel pans (12" x 20") or 20 half-size sheet pans (18" x 13"), the Alto-Shaam 20-10G CLASSIC is ideal for high-volume kitchens. The roll-in cart feature makes loading and unloading quick and efficient.
#@@# SafeVent™ Steam Venting System #@#
The SafeVent™ steam venting system ensures safe operation by releasing excess steam safely and effectively during cooking. This feature minimizes the risk of burns or steam damage to kitchen staff.
#@@# Energy-Efficient and EcoSmart® Technology #@#
Thanks to EcoSmart® technology, the Alto-Shaam 20-10G CLASSIC combines high performance with energy efficiency. By optimizing energy usage, this unit helps reduce operating costs and environmental impact.
#@@# Durable Stainless Steel Construction #@#
Built with durable stainless steel, the Alto-Shaam 20-10G CLASSIC is designed to withstand the rigors of daily use in a commercial kitchen. The high-quality material ensures that the unit is both rust-resistant and easy to clean, helping to maintain hygiene standards in your kitchen.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#For routine maintenance, wipe down the stainless steel exterior regularly with a damp cloth and mild detergent to maintain its appearance. Use the built-in cleaning function to remove food particles and grease from the interior. Check the vent system periodically to ensure there is no blockage. Inspect the gas connections and seals for wear or leaks, and consult the user manual for additional maintenance recommendations. Always disconnect the unit from power before performing any maintenance.