Skip to main content

Alto-Shaam 1100-RW Drop-In Stainless Steel Electric Halo Heat Hot Food Round (Soup) Well - 120 Volts

Alto-Shaam

$588.72
(No reviews yet) Write a Review
SKU:
1100-RW
Weight:
17.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
1100-RW__2002
Construction:
Stainless Steel
Controls:
Thermostatic
Drain:
Without Drain
Pan Capacity:
(1) 11 Qt. Round
Power Type:
Electric
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
563.52
msrp_price:
no
Ship From:
53052
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-8744
Freight Class:
175
Packed By:
1 Each
MAP Price:
588.72
Manufacturer:
Alto-Shaam
login_price:
no
List Price:
892
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
17
Amps:
4.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
50/60
Filter_Manufacturer:
Alto-Shaam
Filter_Control Type:
Thermostatic
Filter_Voltage:
120 Volts
Filter_Number of Pans:
1
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Primary Image:
Alto-Shaam_1100-RW.png
Sale Price:
588.72
Voltage:
120v
Filter_Pro:
yes
PRO:
yes
NSF Certified:
Yes
Filter_NSF Listed:
Yes
Filter_Size:
11 Quarts
Filter_Width:
1 - 20 Inches
Filter Type:
Soup Wells
Filter_Type:
Soup Wells
Keyfeatures5:
11-quart capacity for food service
Keyfeatures4:
Drop-in installation for setup
Keyfeatures6:
Durable stainless steel construction
Keyfeatures:
Efficient 120-volt operation
Keyfeatures3:
Thermostatic controls for temperature
Keyfeatures2:
Insulated design for heat retention
short_description:
Transform your food service with the Alto-Shaam 1100-RW Drop-In Stainless Steel Electric Halo Heat Hot Food Round Well.
732 Location Available:
0
UL EPH Classified:
Yes
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
Real Weight:
17
Real Width:
12.88
Real Height:
9
Adding to cart… The item has been added
Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This electric unit excels in maintaining optimal temperatures for soups and other hot dishes, ensuring that your offerings remain at the perfect serving temperature. Built with high-quality stainless steel, it combines durability with functionality, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 1100-RW Drop-In Hot Food Well is vital for food safety and equipment longevity. Start by unplugging the unit. Remove food remnants and wipe the interior with a mild soap solution and a soft cloth. Focus on the thermostatic controls to keep them grime-free. Regularly inspect the stainless steel exterior for stains and clean with a non-abrasive cleaner. This routine prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Alto-Shaam 1100-RW Drop-In Stainless Steel Electric Halo Heat Hot Food Round Well operates at 120 volts. It features thermostatic control for precise temperature management and holds one 11-quart round pan for efficient food warming.#@@#General Info#@#Description #@# Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This electric unit excels in maintaining optimal temperatures for soups and other hot dishes, ensuring that your offerings remain at the perfect serving temperature. Built with high-quality stainless steel, it combines durability with functionality, making it an essential addition to any commercial kitchen. #@@# Thermostatic Control System#@# The advanced thermostatic control allows precise temperature management, ensuring that food stays hot without overcooking. This feature is crucial for maintaining food safety standards while delivering consistent quality to your customers. With easy-to-use controls, staff can quickly adjust settings to meet varying demands throughout service. #@@# Insulated Construction#@# Featuring an insulated design, this hot food well minimizes heat loss, enhancing energy efficiency. The insulation helps maintain temperature longer, reducing energy consumption and operational costs. This thoughtful construction ensures that your food remains at the desired temperature, even during peak hours. #@@# Compact Drop-In Design#@# The drop-in installation simplifies integration into existing countertops, maximizing space utilization in your kitchen. This design allows for seamless service and easy access, making it ideal for busy environments. Its compact size does not compromise capacity, accommodating an 11-quart round pan for ample food storage. #@@# Durable Stainless Steel Build#@# Constructed from high-quality stainless steel, this unit withstands the rigors of daily use in a commercial setting. The robust material resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This durability translates to lower maintenance costs and a longer lifespan for your equipment. #@@# Electric Power Efficiency#@# Operating at 500 watts and 120 volts, this hot food well is designed for efficient energy use. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Alto-Shaam 1100-RW Drop-In Stainless Steel Electric Halo Heat Hot Food Round Well, conduct regular inspections of electrical components. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Verify that thermostatic controls function correctly to maintain temperatures. Check insulation for wear, as this affects efficiency. Ensure the unit is level during installation for even heating.