High-volume operations require reliable components that ensure efficiency and reduce interruptions. This chopper plate is designed for consistent performance in commercial meat grinders, built to handle demanding service schedules and precise specifications. Users will appreciate easy installation and dependable output that facilitates ongoing processing in various food production environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the grinder and disassemble the plate and hub. Scrape debris, then soak parts in a solution of warm water and mild detergent for 10–15 minutes. Use a soft brush to clear 1/8" holes and edges; avoid abrasive pads. Rinse with potable water and air dry completely. Reassemble with the #12 hub and inspect seals. Clean daily to remove bacteria, prevent grease buildup, lower energy use, reduce wear, and ensure CSA compliance.#@@#Additional Info#@#Alfa International 12 1/8 HBLS chopper plate fits #12 hub, 1/8" hole configuration; chromed vanadium steel construction ensures durability, replaces Hobart P-16423-1, made in Germany, ideal for commercial meat grinders and parts inventories.#@@#General Info#@#Description #@#
High-volume operations require reliable components that ensure efficiency and reduce interruptions. This chopper plate is designed for consistent performance in commercial meat grinders, built to handle demanding service schedules and precise specifications. Users will appreciate easy installation and dependable output that facilitates ongoing processing in various food production environments.
This unit is compatible with common commercial grinder models. Installation is straightforward, minimizing repair time and labor expenses.
The plate features a hole pattern that produces a fine grind suitable for diverse applications. Chefs can achieve precise texture control while maintaining yield across different batches.
The chopper geometry enhances product flow and reduces clogging during operations with high moisture content. Operators will benefit from fewer cleaning interruptions and more continuous processing.
Constructed from durable materials, the plate withstands wear and keeps sharp edges through repeated use. Maintenance teams can extend service intervals and maintain cutting quality over time.
Accurate manufacturing techniques ensure a high number of holes in the design, resulting in uniform particle size and consistent performance. Quality managers can expect reliable output for portion control and adherence to recipes.
This component is designed to replace existing parts and is compatible with legacy models, simplifying inventory management. Purchasing agents can streamline stocking processes and avoid the need for retrofits when servicing equipment.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the Alfa International 12 1/8 HBLS chopper plate per manufacturer torque and alignment specs to prevent damage and ensure cutting accuracy. Inspect the plate and hub for burrs and corrosion after each shift; remove residue with a nylon brush and warm water, avoiding chlorine cleaners. Lubricate hub contact points with food-grade lubricant per CSA guidelines. Regularly calibrate knife-to-plate clearance and replace the plate when hole deformation or wear exceeds service limits.
