Stop trading capacity for control. This back bar cooler combines robust storage, reliable refrigeration, and bar-ready access to keep inventory cold and organized during peak service hours. Designed for commercial settings, it maintains consistent temperatures while offering secure display through locking glass doors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cooler before cleaning. Remove all bottles and shelves. Mix mild detergent with warm water (use gallons or liters as needed) and scrub stainless top, glass doors, interior walls, and floor with a soft cloth. Rinse surfaces and dry completely. Vacuum condenser coils monthly to improve efficiency and reduce amps draw. Inspect door gaskets; replace if torn. Clean spills immediately to prevent bacteria, fire risk from grease buildup, and costly equipment failures.#@@#Additional Info#@#Akita's AGBB-90 back bar cooler is 90.35" wide with side-mounted refrigeration using R-290. It has a stainless steel top, three glass doors, six shelves, a 3/8 HP compressor, and a black exterior for high-volume service.#@@#General Info#@#Description #@#
Stop trading capacity for control. This back bar cooler combines robust storage, reliable refrigeration, and bar-ready access to keep inventory cold and organized during peak service hours. Designed for commercial settings, it maintains consistent temperatures while offering secure display through locking glass doors.
#@@# Top Stainless Surface#@#
The stainless steel top provides a durable work surface that resists corrosion and simplifies cleanup in high-traffic areas. Chefs and bartenders gain a sanitary prep area rated for commercial use and built to tolerate heavy daily use.
#@@# Triple Glass Access#@#
Three swing glass doors deliver immediate visibility of stock, enabling faster service and accurate inventory checks. Staff access controls reduce door-open time and help stabilize internal temperatures for consistent product quality.
#@@# Efficient Refrigeration System#@#
Side-mounted self-contained refrigeration employs R-290 hydrocarbon refrigerant and a 3/8 HP compressor to deliver effective cooling with energy-conscious operation. The system runs on 115v, 60 Hz, single-phase power and draws 3.5 amps via a NEMA 5-15P cord for straightforward installation.
#@@# Secure Storage Design#@#
Locking doors protect inventory during off hours and limit unauthorized access to high-value items. The galvanized steel interior combined with a stainless steel floor offers a corrosion-resistant environment that supports regular cleaning and sanitation protocols.
#@@# Flexible Shelf Configuration#@#
Six adjustable shelves allow customized spacing to accommodate bottles, mixers, and bulk items while optimizing airflow for uniform cooling. Staff can reconfigure levels quickly to match changing stock profiles without specialized tools.
#@@# Commercial Certifications#@#
This unit meets cETLus and NSF requirements relevant to food service operations, providing documented compliance with electrical and sanitary standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to preserve airflow and reduce energy draw. Empty drainage lines weekly and flush with mild bleach solution to prevent clogs and bacterial growth. Verify door gaskets for cracks and replace when gaps exceed 1/8 inch to maintain seal integrity. Level the unit and tighten hinge fasteners quarterly to prevent door misalignment. Record operating volts and amps during peak load to detect motor strain.
