Stop compromising durability for compliance. This commercial service sink features NSF-certified construction, integrated faucet hardware, and a deep stainless bowl designed for heavy-duty cleaning tasks in institutional and foodservice settings, ensuring consistent performance under continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the sink area. Scrub bowl and backsplash with mild detergent and warm water; rinse thoroughly. Clean faucet, gooseneck spout, and faucet hole using a soft brush. Remove and clean the 3-1/2" basket drain; inspect seals and knee valve. Wipe legs and flanged feet; clean condenser coils on nearby refrigeration. Dry all surfaces to prevent corrosion. Follow CSA and local health rules for sanitizing intervals.#@@#Additional Info#@#Advance Tabco’s WSS-14-21KV-FM service sink is 18" W x 17.5" D x 28.5" H, made of 16-gauge Type 304 stainless steel. It features an 8" deep bowl, 8-1/2" backsplash, freestanding legs, a single faucet hole, gooseneck faucet, and 3-1/2" basket drain.#@@#General Info#@#Description #@#
Stop compromising durability for compliance. This commercial service sink features NSF-certified construction, integrated faucet hardware, and a deep stainless bowl designed for heavy-duty cleaning tasks in institutional and foodservice settings, ensuring consistent performance under continuous use.
#@@# Bowl Capacity#@#
The 18-inch overall width and 14-inch front-to-back bowl provide a spacious cleaning area that accommodates large pans and prep tools. Designers specified an 8-inch deep bowl to minimize splash and efficiently channel waste toward the included 3.5-inch basket drain.
#@@# Stainless Construction#@#
Constructed from 16-gauge Type 304 stainless steel, this unit resists corrosion and maintains sanitary surfaces under frequent exposure to water and cleaning agents. Engineers selected 304 for its optimal balance of strength and cleanability in commercial kitchens and maintenance rooms.
#@@# Integrated Faucet Provision#@#
A single faucet hole and gooseneck spout deliver reliable filling and clearance for tall containers, while the splash mount layout limits wall contamination. Plumbers will appreciate the knee valve provision for hands-free control that supports hygiene protocols.
#@@# Support And Stability#@#
The sink attaches to stainless legs with flanged feet, allowing secure freestanding installation and anchoring to uneven floors. Installers benefit from adjustable support and a rigid platform that resists movement during high-volume tasks.
#@@# Backsplash Protection#@#
An 8.5-inch high backsplash minimizes water intrusion into adjacent walls and simplifies wall cleaning routines. Facilities managers enjoy reduced maintenance on surrounding finishes and improved sanitation control.
#@@# Compliance And Serviceability#@#
NSF certification confirms the unit meets public health standards for foodservice and institutional environments, while the lift-out basket drain simplifies routine cleaning and maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly for corrosion or looseness; replace compromised parts immediately. Clean the 16 gauge Type 304 stainless steel surfaces daily with a pH-neutral detergent and warm water, then rinse and dry to prevent water spots. Flush the 3-1/2" basket drain monthly and remove debris; use a noncaustic enzymatic cleaner for buildup. Verify faucet function and check the knee valve for leaks each shift. Level the unit and tighten flanged feet bolts quarterly.
