Outfit a commercial kitchen with durable, efficient shelving that supports busy workflows and strict sanitation standards. This stainless steel wall-mounted shelf delivers consistent support across a 60-inch span while minimizing installation complexity and maintenance time. Food service managers will appreciate a compact footprint that frees counter space and organizes production lines for predictable, repeatable results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Wipe shelf with a mild detergent and warm water using a soft cloth. Scrub bullnose edge and 1-1/4" up-turns to remove grease and food residue. Rinse with clean water and dry thoroughly to prevent corrosion. Sanitize food-contact surfaces with an approved CSA sanitizer per label directions. Clean regularly to reduce bacteria, lower fire risk from grease, improve efficiency of kitchen systems, and help pass inspections.#@@#Additional Info#@#Advance Tabco WS-KD-60 wall shelf is 60" W x 11.13" D, made of 18 gauge 430 stainless steel with a satin finish. It has tab-lock mounting, a bullnose front, and up-turns for support. NSF certified and weighs 17 pounds.#@@#General Info#@#Description #@#
Outfit a commercial kitchen with durable, efficient shelving that supports busy workflows and strict sanitation standards. This stainless steel wall-mounted shelf delivers consistent support across a 60-inch span while minimizing installation complexity and maintenance time. Food service managers will appreciate a compact footprint that frees counter space and organizes production lines for predictable, repeatable results.
#@@# Wall Mounting#@#
Mounting hardware engages a tab-lock design that secures the shelf directly to studs or wall anchors for stable load support. Installers will complete fitment quickly and maintain alignment across long runs to reduce installation labor.
#@@# Material Quality#@#
Fabricated from 18-gauge stainless steel with a satin 18/430 finish, the shelf resists corrosion and cleans with standard sanitizers. Kitchen staff will maintain sanitary surfaces with frequent washdowns without degrading integrity.
#@@# Dimensions And Capacity#@#
Measuring 60 inches wide by 11.13 inches deep with a 1-5/8 inch bullnose front edge, the profile fits above prep stations and equipment while preventing items from tipping forward. Operators will store trays, small pans, and supplies within easy reach to increase throughput.
#@@# Edge And Return#@#
The 1-5/8 inch bullnose front and 1-1/4 inch up-turns on sides and rear provide containment and reduce spill migration. Supervisors will limit cross-contamination and maintain visual order on the line by containing loose items.
#@@# Sanitation Compliance#@#
Manufactured to meet NSF standards, the shelf supports regulatory inspections and routine audits in institutional settings. Safety officers will document that storage fixtures conform to accepted public health requirements.
#@@# Service And Weight#@#
Weighing approximately 17 pounds, the unit offers a balance of rigidity and manageable handling during placement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco WS-KD-60 shelf weekly to prevent grease buildup and maintain sanitary conditions. Use a mild detergent and warm water, then rinse thoroughly and dry with a soft cloth to avoid water spots. Inspect mounting brackets and tab-locks monthly; tighten fasteners and replace corroded anchors immediately. Verify level and adjust supports to distribute loads evenly, limiting shelf load to ratings specified by CSA guidelines to ensure safe operation.
