Stop sacrificing prep space for safety and sanitation. This stainless steel wall shelf delivers robust storage capacity while maintaining a clean, NSF-compliant work environment, allowing kitchens to organize tools, dry goods, and small equipment without crowding counters. Designed for commercial kitchens, cafes, hospitals, and institutional foodservice, this shelf mounts securely to free valuable floor area and support heavy daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove all items from the shelf and wipe loose debris with a dry cloth. Mix a mild detergent with warm water (use gallons or liters as needed), apply with a soft cloth, and scrub edges and underside. Rinse with clean water and dry completely to prevent corrosion. Inspect welds and mounting brackets; tighten fasteners if needed. Clean weekly near cooking areas to reduce grease buildup, lower fire risk, and maintain CSA-compliant hygiene.#@@#Additional Info#@#Advance Tabco WS-15-72 stainless steel wall shelf measures 72" x 15", features 18-gauge 430 satin construction, 1-5/8" bullnose front, 1-1/2" rear up-turn, NSF certified, and supports professional kitchen storage needs.#@@#General Info#@#Description #@#
Stop sacrificing prep space for safety and sanitation. This stainless steel wall shelf delivers robust storage capacity while maintaining a clean, NSF-compliant work environment, allowing kitchens to organize tools, dry goods, and small equipment without crowding counters. Designed for commercial kitchens, cafes, hospitals, and institutional foodservice, this shelf mounts securely to free valuable floor area and support heavy daily use.
#@@# Wall-Mount Design#@#
Mounting hardware attaches directly to studs or approved anchors to secure the shelf across high-traffic work zones. Installers will find consistent panel alignment across the full 72 inches, enabling level runs and continuous storage spans.
#@@# Satin Finish Steel#@#
The finish meets 18/430 satin stainless standards to resist corrosion and simplify cleaning routines. Staff can sanitize surfaces quickly while maintaining a professional appearance that resists visible wear.
#@@# 18 Gauge Construction#@#
The gauge provides structural rigidity that supports typical kitchen loads without excessive deflection. Chefs and stock personnel can place pans, containers, and small appliances on the shelf with predictable load performance.
#@@# Bullnose Front Edge#@#
The front edge measures 1-5/8 inches and features a bullnose profile to reduce snag points and improve safety during rapid handling. Line cooks and servers will experience fewer catches when sliding trays or equipment along the shelf.
#@@# Rear Up-Turn#@#
The rear riser rises 1-1/2 inches to prevent items from shifting backward during handling and cleaning. Workers will avoid product loss and maintain order when traffic or vibration occurs near the wall.
#@@# NSF Certification#@#
The unit carries NSF certification, confirming compliance with public health standards for foodservice fixtures. Operators will meet inspection expectations and reduce risk during regulatory reviews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco WS-15-72 shelf on studs or with toggle anchors rated for local wall substrate to support load safely. Clean stainless steel daily using a mild detergent and warm water; rinse and dry to prevent spotting. Inspect welds, mounting brackets, and fasteners weekly; tighten or replace corroded components immediately. Sanitize surfaces with NSF-approved solutions after heavy use. Balance loads evenly; do not exceed manufacturer recommendations.
