Stop compromising workspace efficiency for durability. This wall-mounted stainless steel shelf provides rigid support and hygienic storage in a compact footprint, enabling teams to store essentials above counters without sacrificing accessibility or cleaning convenience. Designed for commercial kitchens and heavy-use environments, this shelf meets NSF criteria and resists corrosion in high-humidity settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the shelf and remove items. Wipe the stainless steel surface with mild detergent and warm water using a soft cloth. Scrub edges gently to remove grease. Rinse with clean water and dry completely to prevent spotting. Clean weekly or more often in high-use areas. Inspect brackets and NSF surfaces; tighten fasteners and replace damaged seals. Regular cleaning prevents contamination, reduces fire risk, lowers utility use, and avoids equipment failure.#@@#Additional Info#@#Advance Tabco WS-12-36 wall-mounted shelf is 36" W x 12" D, made of 18 gauge 430 stainless steel with a 1-5/8" bullnose front. NSF-certified, it has a 1-1/2" rear up-turn for splash containment and a durable satin finish for foodservice use.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This wall-mounted stainless steel shelf provides rigid support and hygienic storage in a compact footprint, enabling teams to store essentials above counters without sacrificing accessibility or cleaning convenience. Designed for commercial kitchens and heavy-use environments, this shelf meets NSF criteria and resists corrosion in high-humidity settings.
#@@# Shelf Capacity#@#
Engineers crafted the shelf with 18-gauge stainless steel to ensure reliable load support while minimizing deflection. Customers gain stable storage for pans, small equipment, and supplies across a 36-inch span without excessive strain on mounting points.
#@@# Hygienic Construction#@#
Manufacturers finished the unit in 18/430 satin stainless steel to create a smooth, nonporous surface that resists staining and microbial buildup. Operators can reduce cleaning time and improve sanitation compliance thanks to the seamless bullnose front and upturned rear edge that contain spills.
#@@# Space Optimization#@#
Installers mount the shelf directly to wall surfaces to reclaim counter area and maintain clear work zones for staff. Managers can increase usable workspace and streamline prep flow by storing frequently used items at eye level.
#@@# Durability Details#@#
Fabricators form the 1-5/8-inch bullnose front and 1-1/2-inch rear upturn to reinforce the shelf edge against impact and bending. Supervisors benefit from consistent structural integrity under daily loading cycles in busy service environments.
#@@# Regulatory Compliance#@#
Inspectors will note the NSF certification that confirms the material and finish meet sanitation standards for commercial operations. Procurement teams obtain documentation that supports regulatory audits and food safety programs.
#@@# Installation Simplicity#@#
Technicians receive a straightforward mounting profile compatible with standard wall brackets and fasteners for commercial shelving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco WS-12-36 shelf weekly and tighten mounting hardware to maintain load integrity. Clean stainless steel with a pH-neutral detergent and warm water; rinse thoroughly and dry with a microfiber cloth to prevent spotting. Remove grease with a degreaser rated for foodservice environments and follow CSA or NSF cleaning guidelines. Verify wall anchors and brackets for corrosion; replace compromised parts immediately to preserve safety and sanitary performance.
