Stop compromising workspace organization for short-term fixes. This wall-mounted stainless steel shelf delivers robust load capacity and a clean, accessible storage plane for busy kitchens and service areas. Designed for professional environments, this 120-inch by 10-inch shelf combines durable construction with compliant finishes to support operational flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the shelf. Mix mild detergent with warm water (use gallons or liters as needed), scrub stainless steel with a soft cloth, and rinse thoroughly. Wipe dry to prevent spotting and inspect welds and brackets for grease or damage. Clean coils, vents, and surrounding areas to reduce fire risk and stop bacterial buildup. Schedule weekly cleaning and document procedures to meet CSA and health inspection requirements.#@@#Additional Info#@#Advance Tabco WS-10-120-16 wall-mounted shelf is 120" W x 10" D, made from 16-gauge 304 stainless steel with a satin finish, bullnose front, and rear up-turn. NSF certified, it ships with three brackets for units 84" and longer, weighing 32 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace organization for short-term fixes. This wall-mounted stainless steel shelf delivers robust load capacity and a clean, accessible storage plane for busy kitchens and service areas. Designed for professional environments, this 120-inch by 10-inch shelf combines durable construction with compliant finishes to support operational flow.
#@@# Sturdy Construction#@#
Fabricated from 16-gauge 304 stainless steel, the shelf resists corrosion and stands up to daily commercial use. Installers will appreciate the consistent thickness that maintains shape under load and minimizes flex over time.
#@@# Generous Dimensions#@#
Measuring 120 inches wide and 10 inches deep, the unit provides expansive horizontal storage while preserving valuable floor space. Chefs and staff can stage trays, pans, and small equipment within easy reach to speed service.
#@@# Formed Edge Details#@#
The 1-5/8-inch bullnose front edge offers a finished profile that reduces sharp contact points and enhances handling safety during rapid access. The 1-1/2-inch high rear up-turn prevents items from sliding off the back when teams work quickly.
#@@# Sanitary Satin Finish#@#
A satin finish eases cleaning cycles and improves adherence to sanitation protocols in institutional settings. Maintenance teams will find routine wipe-downs remove soils efficiently, supporting continuous compliance.
#@@# NSF Certified#@#
The shelf meets NSF requirements for commercial foodservice installations, providing assurance for regulatory and audit processes. Facility managers can document approved equipment for inspections with confidence.
#@@# Reinforced Support#@#
Models 84 inches and longer ship with three support brackets to maintain rigidity across the span and reduce deflection under distributed loads. Engineers and installers receive a stable mounting solution that aligns with heavy-use demands.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco WS-10-120-16 shelf on a structurally sound wall using specified brackets and anchors rated for the expected load. Clean stainless steel surfaces daily with a neutral pH cleaner and soft cloth; remove food soils promptly. Inspect welds, bullnose edge, and rear up-turn weekly for deformation or corrosion; tighten fasteners monthly. Sanitize per facility protocol and document maintenance to ensure consistent performance.
