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Advance Tabco WCH-15-48 48" W x 15" D Stainless Steel Enclosed Design Wall Mount Cabinet

Advance Tabco

Was: $3,110.00
Now: $2,785.12
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SKU:
WCH-15-48
Weight:
150.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
WCH-15-48__1006
NSF Certified:
Yes
Door Type:
Hinged
Exterior Finish:
All Stainless Steel
Filter Type:
Cabinets
email_price:
no
Tags:
Cabinet, Wall-Mounted
Label Option type:
rectangles
Net Price:
2527.33
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Wall Mount Shelving
call_price:
no
map_price:
yes
Freight Class:
200
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3110.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
6910.00
Trigger BC Integration:
Y-1/13/2026_6:00PM
Taxonomy Weight:
150
Filter_Manufacturer:
Advance Tabco
Filter_Width:
41 - 60 Inches
Filter_Material:
Stainless Steel
Filter_Height:
21 - 40 Inches
Filter_Type:
Cabinets
Primary Image:
Advance Tabco_WCH-15-48.png
specsheet:
Advance Tabco_WCH-15-48.pdf
warranty:
Advance Tabco_WCH-15-48_1.pdf
Sale Price:
2785.12
Style:
Enclosed
Filter_NSF Listed:
Yes
732 Location Available:
0
Keyfeatures5:
NSF certified for foodservice compliance
Keyfeatures4:
Single intermediate shelf optimizes storage
Keyfeatures6:
150 pounds load capacity
Keyfeatures:
48" W x 15" D stainless steel construction
Keyfeatures3:
Two hinged doors for secure, easy access
Keyfeatures2:
Enclosed wall-mount design saves floor space
short_description:
Advance Tabco WCH-15-48 stainless steel wall cabinet measures 48" W x 15" D and features an enclosed design with two hinged doors and one intermediate shelf. NSF-certified construction supports heavy use in commercial kitchens.
Lead Time:
2 - 4 Business Days
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Units arrive ready for professional installation and weigh approximately 150 pounds, allowing installers to plan appropriate mounting reinforcement. NSF certification ensures the unit meets regulatory expectations for commercial food operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off power to nearby equipment. Empty cabinet and remove shelf. Wipe interior and doors with a mild soap solution and a soft cloth. Clean hinges and seals; lubricate hinges if needed. Rinse with clean water and dry completely to prevent corrosion. Clean exterior with non-abrasive stainless steel cleaner, following grain. Inspect for damage and replace worn seals. Regular cleaning reduces bacteria, fire risk from grease, energy use, and equipment failures.#@@#Additional Info#@#Advance Tabco WCH-15-48 wall-mount cabinet is 48" W x 15" D with stainless steel, two hinged doors, and one shelf. NSF certified, it supports workflows, resists corrosion, and ensures hygienic storage.#@@#General Info#@#Description #@# Units arrive ready for professional installation and weigh approximately 150 pounds, allowing installers to plan appropriate mounting reinforcement. NSF certification ensures the unit meets regulatory expectations for commercial food operations.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco WCH-15-48 wall cabinet weekly for loose fasteners and hinge alignment. Clean all stainless steel surfaces with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Sanitize interior shelf with approved food-contact sanitizer; avoid abrasive pads that scratch 18/430 stainless steel. Lubricate hinges monthly with food-safe lubricant and verify wall anchors support specified load. Replace damaged gaskets or hardware immediately.