Built for busy kitchens that require durable, sanitary prep surfaces, this 96" x 30" work table combines a heavy-gauge stainless top with a galvanized open base to deliver consistent performance under continuous use. Designed for commercial environments, it supports large-scale prep tasks and maintains NSF compliance for foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear items. Clean the stainless steel top, rims, undershelf, legs, and feet with mild soap and non-abrasive cleaner. Degrease oven vents and nearby equipment. Vacuum condenser coils to boost efficiency. Inspect joints, replace worn seals, and ensure NSF compliance. Dry all surfaces before restoring supplies and use.#@@#Additional Info#@#Advance Tabco TT-308-X commercial work table, 96" x 30", features an 18 gauge Type 430 stainless steel top with rolled edges, galvanized adjustable undershelf and legs with plastic bullet feet; NSF certified, 105 pounds.#@@#General Info#@#Description #@#
Built for busy kitchens that require durable, sanitary prep surfaces, this 96" x 30" work table combines a heavy-gauge stainless top with a galvanized open base to deliver consistent performance under continuous use. Designed for commercial environments, it supports large-scale prep tasks and maintains NSF compliance for foodservice operations.
#@@# Stainless Top#@#
The 18 gauge Type 430 stainless steel top offers corrosion resistance and a smooth work surface suited for repeated food contact. Rounded rolled edges on the front and rear protect staff and prevent damage to trays and pans during transfer.
#@@# Galvanized Undershelf#@#
An adjustable galvanized undershelf provides organized storage for pots, pans, and supplies while resisting moisture and washdown conditions. Installers can position the shelf to optimize legroom or storage clearance based on workflow requirements.
#@@# Adjustable Legs#@#
Six galvanized legs with plastic bullet feet allow precise leveling on uneven floors to maintain a flat work plane and stable operation. Field-adjustable feet simplify installation and reduce vibration during heavy-duty tasks.
#@@# Open Base Design#@#
The open-with-undershelf configuration enables easy access for cleaning beneath the table and improves kitchen sanitation. Exposed construction minimizes hidden crevices where debris can accumulate, supporting quick washdown procedures.
#@@# NSF Certification#@#
NSF certification confirms the table meets commercial sanitation standards required by many institutional kitchens and health departments. Operators can rely on this compliance when specifying equipment for schools, hospitals, and restaurants.
#@@# Heavy-Duty Dimensions#@#
At 96" wide and 30" deep with an overall height of 35.5", the table accommodates full-size sheet pans and large prep vessels, maximizing usable workspace. The 105 pound unit balances portability for repositioning with the stability needed for rigorous daily use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TT-308-X table by wiping the 18 gauge Type 430 stainless steel top with a damp cloth and mild detergent after each shift. Clean bullnose edges and the shelf with nonabrasive cleaner; remove debris from the galvanized undershelf and stretchers. Inspect legs and feet weekly, tighten fasteners, and adjust feet. Dry surfaces thoroughly and ensure NSF labels remain intact for compliance and safe use.