Stop sacrificing durability for cost; this stainless work table delivers robust performance for demanding commercial kitchens and back-of-house operations. Designed for continuous use, the 84" x 24" configuration provides expansive preparation area while preserving floor footprint for efficient workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table before cleaning. Clear the 84" x 24" top and slide out the undershelf if needed. Wipe the stainless steel surface with mild detergent and a soft cloth, then rinse. Use non-abrasive cleaners to protect edges. Clean legs and undershelf with a damp cloth; dry thoroughly. Check feet and replace if worn. Regular cleaning removes bacteria, reduces grease, improves efficiency, extends life, and ensures health inspection compliance.#@@#Additional Info#@#Advance Tabco TT-247-X stainless steel work table, 84" W x 24" D, 18 gauge Type 430 top, rolled bullnose edge, galvanized legs, adjustable feet, galvanized undershelf, flat top, NSF certified, weighs 75 lbs.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost; this stainless work table delivers robust performance for demanding commercial kitchens and back-of-house operations. Designed for continuous use, the 84" x 24" configuration provides expansive preparation area while preserving floor footprint for efficient workflow.
#@@# Stainless Top#@#
The 18 gauge Type 430 stainless steel top resists corrosion and stands up to repeated cleaning cycles. Rounded rolled edges on the front and rear reduce sharp contact points and improve operator safety during intensive prep.
#@@# Generous Work Surface#@#
A full 84" width and 24" depth furnish ample space for batching, plating, and staging equipment. Staff can organize multiple tasks simultaneously without crowding adjacent stations.
#@@# Open Undershelf#@#
The adjustable galvanized undershelf offers configurable storage for pans, dry goods, or small equipment, keeping essentials within reach. Maintenance crews access the underside for cleaning and inspection without removing fixed components.
#@@# Galvanized Base#@#
Galvanized legs and base construction provide structural stability and resist routine wear in humid kitchen environments. Adjustable plastic bullet feet allow fast leveling on uneven floors to maintain a stable work plane.
#@@# NSF Certified#@#
Certification ensures the table meets public health standards for commercial foodservice use. Managers can document compliance with local code requirements when specifying equipment for institutional kitchens.
#@@# Flat Top Design#@#
A flat top without backsplash simplifies integration with adjacent equipment and facilitates continuous countertop operations. The smooth, uninterrupted surface reduces trapping points for debris and speeds sanitization processes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TT-247-X work table by wiping the 18 gauge Type 430 stainless steel top with a soft cloth and mild detergent after each shift. Clean rolled rim edges and undershelf with soapy water; rinse and dry to prevent spots. Check galvanized legs and plastic feet weekly for corrosion or looseness. Lubricate feet threads annually, ensure the table is level, and replace damaged parts to maintain NSF compliance.