Advance Tabco’s 72" x 30" 16-gauge Type 430 stainless steel work table offers a durable, code-ready surface for high-volume prep while fitting compact kitchen layouts. Featuring a 1-1/2" high rear backsplash, rounded bullnose edge, and open stainless steel base with crossrails, it supports heavy use and simplifies cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug table and clear surface. Wipe 430 stainless steel top with mild detergent and warm water using soft cloth; avoid abrasive pads. Clean rear up-turn and bullnose edge to remove grease. Rinse and dry to prevent spots. Wipe legs, crossrails, and feet; tighten adjustable feet if needed. Clean under base to remove debris. Regular cleaning prevents contamination, fire risk, utility waste, equipment wear, and inspection failures.#@@#Additional Info#@#Advance Tabco TSFLAG-306-X 72" x 30" work table has a 16 gauge Type 430 stainless steel top, 1-1/2" rear upturn, bullnose edge, stainless steel legs, crossrails, adjustable bullet feet, open base, NSF certified, and weighs 91 lbs.#@@#General Info#@#Description #@#
Advance Tabco’s 72" x 30" 16-gauge Type 430 stainless steel work table offers a durable, code-ready surface for high-volume prep while fitting compact kitchen layouts. Featuring a 1-1/2" high rear backsplash, rounded bullnose edge, and open stainless steel base with crossrails, it supports heavy use and simplifies cleaning.
#@@# Stainless Steel Top#@#
The 16-gauge Type 430 top resists corrosion and provides a smooth, food-safe surface for frequent cleaning and wet prep tasks. It meets NSF foodservice standards, ensuring compliance in commercial kitchens.
#@@# Rear Upturn Backsplash#@#
The 1-1/2" backsplash keeps liquids and debris from wall joints and utilities, reducing cleanup and protecting surfaces during prep. Wall installation becomes more hygienic and maintenance more efficient.
#@@# Rounded Edge Design#@#
The bullnose edge eliminates sharp corners, reducing injury risk and enabling trays and pans to slide smoothly. It resists deformation, maintaining a consistent work surface over time.
#@@# Open Base Construction#@#
The open stainless steel base with crossrails combines rigidity and accessibility, providing clearance for equipment and easy floor cleaning. It supports foot traffic and cart movement while ensuring stability.
#@@# Adjustable Bullet Feet#@#
Adjustable stainless steel bullet feet allow precise leveling on uneven floors, ensuring a stable surface that prevents sliding during heavy use. Field adjustment simplifies installation without extra hardware.
#@@# NSF Certification#@#
This table is NSF certified, verifying that it adheres to sanitation and material standards required for commercial foodservice. This certification streamlines inspections and approvals, giving operators peace of mind that health and industry expectations are met.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Advance Tabco TSFLAG-306-X work table, clean the 16 gauge Type 430 stainless steel top with mild detergent and warm water; dry thoroughly to prevent spots. Remove debris from the 1-1/2" rear up-turn, clean the bullnose edge, and use a soft brush for corners. Wipe legs, crossrails, and feet to remove grease. Check NSF markings, secure feet, level the table, inspect welds, and avoid abrasive cleaners to protect the finish.