The Advance Tabco TSFLAG-304-X work table provides durable support for high-volume kitchens, labs, and prep stations with its Type 430 stainless steel construction and open-base design. Meeting NSF standards, the 48" x 30" surface uses 16-gauge 430 stainless steel for a corrosion-resistant, cost-effective, and sturdy top that withstands heavy use and washdowns.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit, remove food and parts. Wipe surfaces with mild detergent and warm water using a soft cloth. Scrub grease from edges and rails; rinse and dry thoroughly. Clean bullet feet and crossrails to prevent corrosion. Check rear upturn and seals for residue, remove with a non-abrasive pad. Reassemble only when surfaces are dry to avoid electrical hazards.#@@#Additional Info#@#Advance Tabco TSFLAG-304-X 48" x 30" work table has a 16-gauge Type 430 stainless steel top, 1-1/2" rear upturn, rounded edge, stainless steel base with crossrails, adjustable feet, NSF certified, and weighs 67 pounds.#@@#General Info#@#Description #@#
The Advance Tabco TSFLAG-304-X work table provides durable support for high-volume kitchens, labs, and prep stations with its Type 430 stainless steel construction and open-base design. Meeting NSF standards, the 48" x 30" surface uses 16-gauge 430 stainless steel for a corrosion-resistant, cost-effective, and sturdy top that withstands heavy use and washdowns.
#@@# Stainless Top#@#
The 16-gauge Type 430 stainless steel top offers a durable, easy-to-clean surface ideal for food prep and utility tasks. A 1-1/2" rear upturn helps control spills and protects walls, reducing cleaning time and contamination risks.
#@@# Work Surface Area#@#
With dimensions of 48" wide and 30" deep, the table provides ample space for multiple users or large equipment. The depth fits standard sheet pans and prep containers, ensuring efficient workflow and consistent speed.
#@@# Edge Profile#@#
A rounded bullnose edge enhances ergonomics and reduces wear in busy environments. This design minimizes hand and glove snags while resisting deformation from repeated impacts.
#@@# Base Construction#@#
The open base, supported by stainless steel side and rear crossrails, ensures stability and allows easy access for cleaning or storage. Maintenance teams can clean floors and inspect plumbing without moving the table.
#@@# Adjustable Feet#@#
Stainless steel bullet feet adjust to uneven floors, keeping the surface level and reducing wobble during prep. This feature also aligns multiple units for a seamless work area.
#@@# Regulatory Certification#@#
NSF certification ensures the table meets public health and safety standards for commercial foodservice. Managers can trust it supports HACCP protocols and routine sanitation practices.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco TSFLAG-304-X 16 gauge Type 430 stainless steel top after each shift with a soft cloth and pH-neutral detergent; rinse and dry to prevent spots. Remove debris from edges, clean crossrails and bullet feet to avoid buildup. Inspect welds weekly, tighten fasteners, and ensure leveling. Replace worn parts, store chemicals away, deep clean monthly, and document actions for NSF compliance and longevity.