Stop compromising workspace durability for budget constraints. This stainless steel work table delivers a rigid, service-ready surface and engineered support where high-volume prep, assembly, and staging occur. Designed for commercial kitchens and institutional operations, this unit combines corrosion-resistant construction with practical ergonomics to sustain continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Wipe the 16-gauge stainless steel top and 5" backsplash with a mild detergent solution and a soft cloth. Scrub rounded bullnose edges and legs to remove grease. Rinse with clean water and dry thoroughly to prevent corrosion. Clean underside crossrails and adjustable bullet feet monthly. Sanitize food-contact surfaces per CSA guidelines. Inspect seals and fasteners; tighten or replace as needed to avoid breakdowns and fires.#@@#Additional Info#@#Advance Tabco's TKSLAG-300-X work table is 30" W x 30" D with a 16 gauge Type 430 stainless steel top and 5" backsplash.#@@#General Info#@#Description #@#
Stop compromising workspace durability for budget constraints. This stainless steel work table delivers a rigid, service-ready surface and engineered support where high-volume prep, assembly, and staging occur. Designed for commercial kitchens and institutional operations, this unit combines corrosion-resistant construction with practical ergonomics to sustain continuous use.
#@@# Top Surface Strength#@#
Specify a 16 gauge Type 430 stainless steel top to handle aggressive daily tasks without deforming. Engineers formed the top with a rounded bullnose edge to reduce wear on pans and prevent snags while staff performs rapid prep.
#@@# Integrated Backsplash#@#
Equip the table with a 5-inch high backsplash that contains splashes and simplifies sanitary compliance in busy stations. Maintenance teams benefit from uninterrupted flat surfaces that reduce cleaning time and the risk of cross-contamination.
#@@# Open Structural Base#@#
Build the base from stainless steel with side and rear crossrails to maintain rigidity under load while allowing full access for cleaning and mobile access for carts. Facilities managers gain straightforward visual inspection and simplified sanitation beneath the work area.
#@@# Adjustable Support Feet#@#
Install adjustable stainless steel bullet feet to level the table on uneven floors and protect floors from abrasion during repositioning. Service crews adjust height quickly and maintain stable alignment for heavy equipment and stacked containers.
#@@# NSF Certified Construction#@#
Deliver NSF certification to meet common health code requirements for foodservice and institutional facilities. Operations directors rely on certified materials and construction that support regulatory inspections and safe food handling protocols.
#@@# Compact 30 x 30 Footprint#@#
Offer a 30 inches by 30 inches footprint that fits tight prep corridors while providing ample staging for large trays and sheet pans.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TKSLAG-300-X work table weekly for loose fasteners and corrosion on the 16 gauge Type 430 stainless steel top. Clean surfaces after each shift using a neutral pH cleaner and soft cloth; rinse thoroughly and dry to prevent water spots. Sanitize with a food-safe agent per CSA guidelines and allow full contact time. Level the unit and adjust stainless steel bullet feet monthly. Lubricate adjustable components lightly and replace worn gaskets promptly.