The Advance Tabco TKSLAG-240-X special value work table delivers commercial-grade support for foodservice and institutional kitchens, offering a durable stainless steel surface and NSF certification for sanitary operations. Designed for consistent prep work in high-traffic environments, this 30" x 24" table combines a heavy-duty 16 gauge Type 430 stainless steel top with a functional 5" backsplash to protect walls and maintain a clean workspace.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top and backsplash with mild detergent and soft cloth, rinse thoroughly. Clean legs, crossrails, and feet; use a nylon brush for crevices. Dry surfaces to prevent spots. Tighten welds and feet regularly. Keep condenser areas and vents clear to ensure efficiency, reduce fire risk, contamination, and costly repairs.#@@#Additional Info#@#Advance Tabco TKSLAG-240-X is a 30" W x 24" D stainless steel work table with a 16 gauge Type 430 top, 5" backsplash, stainless steel legs, crossrails, adjustable feet, rounded edge, open base, NSF certified, and weighs 58 pounds.#@@#General Info#@#Description #@#
The Advance Tabco TKSLAG-240-X special value work table delivers commercial-grade support for foodservice and institutional kitchens, offering a durable stainless steel surface and NSF certification for sanitary operations. Designed for consistent prep work in high-traffic environments, this 30" x 24" table combines a heavy-duty 16 gauge Type 430 stainless steel top with a functional 5" backsplash to protect walls and maintain a clean workspace.
#@@# Stainless Top#@#
The 16 gauge Type 430 stainless steel top provides a corrosion-resistant, food-safe surface suited for continuous use; chefs and prep staff will experience reliable abrasion resistance and simple daily sanitation. This robust material ensures long-lasting performance, even in demanding environments where frequent use and exposure to moisture are common. Its smooth finish facilitates easy cleaning, helping staff maintain hygiene standards effortlessly.
#@@# Integrated Backsplash#@#
The 5" backsplash minimizes splash and waste on adjacent walls, preserving wall finishes and reducing cleanup time during high-volume prep cycles. This feature is particularly useful in busy kitchens where maintaining cleanliness is critical. By preventing liquids and debris from spilling over, the backsplash contributes to a more organized and efficient workspace, allowing staff to focus on food preparation without unnecessary interruptions.
#@@# Open Base Frame#@#
The open base with side and rear crossrails creates unobstructed under-table access for storage or mobile equipment while maintaining structural stability for heavy loads. This design accommodates various storage needs, such as bins, carts, or other essential tools, making it a versatile addition to any kitchen setup. The sturdy crossrails enhance durability, ensuring the table can support demanding tasks without compromising stability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and legs weekly for residue and corrosion. Clean with mild detergent and warm water using a nonabrasive cloth to preserve the 16 gauge Type 430 finish; rinse and dry to prevent spotting. Remove debris from the backsplash and bullnose edge, wiping joints to prevent buildup. Tighten bullet feet, check crossrails, and secure fasteners. Sanitize surfaces with approved sanitizer, avoid chlorine, and store dry when not in use.