Stop compromising layout for workflow. This stainless steel filler table delivers a compact footprint and industrial durability, allowing staff to close gaps, expand workstation length, and maintain sanitary surfaces during peak service. Engineers designed the unit for continuous use in commercial kitchens, providing a stable, NSF-certified connector between prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work area. Scrub the 16 gauge Type 304 stainless top and 1-1/2" upturn with a mild detergent and warm water. Rinse and dry with a soft cloth to prevent spots. Clean the undershelf and stainless legs; remove debris from bullet feet. Degrease vents and nearby ovens to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Follow CSA and NSF procedures for sanitation and document each cleaning.#@@#Additional Info#@#Advance Tabco TFMSU-182 filler table is 18" W x 24" D with a 16-gauge Type 304 stainless steel top, 1-1/2" rear upturn, and adjustable bullet feet; NSF certified, 29 pounds, for stable workstation integration.#@@#General Info#@#Description #@#
Stop compromising layout for workflow. This stainless steel filler table delivers a compact footprint and industrial durability, allowing staff to close gaps, expand workstation length, and maintain sanitary surfaces during peak service. Engineers designed the unit for continuous use in commercial kitchens, providing a stable, NSF-certified connector between prep stations.
#@@# Top Gauge#@#
16-gauge Type 304 stainless steel tops offer consistent thickness and corrosion resistance for heavy kitchen duty. Stainless construction provides a smooth, sanitary surface that tolerates daily cleaning protocols and chemical detergents.
#@@# Rear Upturn#@#
A 1-1/2 inch rear upturn contains spills and prevents liquids from crossing into adjacent stations. Rounded upturn edges reduce snag points and simplify wiping, preserving hygiene and minimizing cross-contamination.
#@@# Undershelf Storage#@#
An integrated 16-gauge undershelf creates immediate storage for pans, small appliances, or supply bins without enlarging the work footprint. Workers can access stored items quickly while maintaining a clear top for continuous prep tasks.
#@@# Leg Construction#@#
Stainless steel legs with adjustable bullet feet deliver stable support on uneven floors and resist bending under load. Crew members can adjust height to align with neighboring tables, creating a level continuous surface for assembly lines.
#@@# Edge Design#@#
A rounded rolled bullnose edge prevents tool hangups and protects hands during rapid prep movements. Chefs encounter fewer snags, and the edge supports safe sliding of sheet pans and trays.
#@@# Compliance Rating#@#
NSF certification verifies that the table meets public health standards for commercial foodservice equipment. Facilities managers receive assurance that the unit meets inspection expectations and supports HACCP programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TFMSU-182 filler table weekly and tighten leg fasteners to preserve stability when placed between two tables. Clean the 16 gauge Type 304 stainless steel top and undershelf with a neutral pH cleaner and soft cloth; rinse thoroughly and dry to prevent spotting. Sanitize surfaces with approved sanitizer per CSA or local codes. Level adjustable bullet feet monthly and replace worn gaskets on the 1-1/2" rear up-turn as needed. Perform routine corrosion checks.
