Stop sacrificing durability for price. This stainless steel work table combines substantial load capacity with practical features tailored for busy kitchens, delivering consistent performance for prep, staging, and heavy-duty tasks. Facility managers and chefs gain a dependable platform that meets NSF criteria and fits standard commercial workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Use mild detergent and warm water to wipe the stainless top and bullnose edge. Scrub grease from the rear upturn and crossrails with a non-abrasive pad. Rinse with clean water and dry with a lint-free cloth to prevent stains. Clean adjustable feet and underside to avoid buildup. Perform daily food-contact cleaning and weekly coil or vent checks to reduce fire risk and failed inspections.#@@#Additional Info#@#Advance Tabco TFMSLAG-307-X stainless steel work table is 84" wide by 30" deep, with a 16 gauge Type 304 top, 1-1/2" rear upturn, rounded edge, open base, adjustable feet, NSF certified, 107 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for price. This stainless steel work table combines substantial load capacity with practical features tailored for busy kitchens, delivering consistent performance for prep, staging, and heavy-duty tasks. Facility managers and chefs gain a dependable platform that meets NSF criteria and fits standard commercial workflows.
#@@# Top Quality Top#@#
Constructed from 16-gauge Type 304 stainless steel, the top provides corrosion resistance and a smooth food-contact surface that withstands frequent cleaning and harsh detergents. The 1-1/2-inch rear up-turn acts as a backsplash, preventing spills from reaching walls and simplifying sanitation routines.
#@@# Generous Workspace#@#
An 84-inch wide by 30-inch deep footprint creates expansive surface area for multiple stations or large prep projects, enabling teams to stage equipment, trays, and pans simultaneously. The open plan supports flexible workflow layouts while keeping tools accessible.
#@@# Solid Structural Base#@#
Stainless steel legs with side and rear crossrails deliver rigidity under load, minimizing vibration and sag during repetitive tasks. The open base design permits quick access for cleaning and accommodates under-table storage or mobile racks.
#@@# Edge Safety Design#@#
A rounded rolled bullnose edge reduces the risk of injury from sharp corners while maintaining a continuous sanitary perimeter along the top. The formed edge also resists warping and supports heavy pots or stacked containers without deformation.
#@@# Adjustable Leveling Feet#@#
Bullet-style adjustable feet allow precise leveling on uneven floors, ensuring consistent work height and improved stability for slicers, mixers, or assembly operations. Technicians can align the table quickly to reduce wobble and maintain sanitary seals.
#@@# Compliance and Weight#@#
NSF certification confirms the table meets current sanitation and construction standards required by institutional and commercial buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and underside weekly for debris and welded seam cracks; tighten loose fasteners and adjust bullet feet to maintain a level 84" x 30" work surface. Clean with a neutral pH detergent and soft cloth, rinse thoroughly, and dry to prevent water spots. Remove grease with a nonabrasive degreaser and rinse. Lubricate adjustable feet threads quarterly and verify NSF compliance markings. Replace damaged gaskets or components immediately to avoid corrosion.