Maximize prep efficiency with a heavy-duty work table engineered for consistent commercial use. This 72" by 24" stainless top work table combines a 16 gauge Type 430 stainless steel surface with a 1-1/2" rear upturn to protect walls and simplify cleaning, while a galvanized open base with side and rear crossrails delivers stable support under continuous loads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top and rear up-turn with mild soap, rinse, and dry. Clean the bullnose edge and backsplash. Vacuum legs and crossrails; tighten connections. Inspect and level plastic feet. Regular cleaning prevents contamination, reduces grease fire risk, improves efficiency, extends component life, and aids health inspections.#@@#Additional Info#@#Advance Tabco TFLAG-246-X work table, 72" x 24", has a 16 gauge Type 430 stainless steel top, 1-1/2" rear upturn, galvanized base with crossrails, adjustable plastic feet, and NSF certification.#@@#General Info#@#Description #@#
Maximize prep efficiency with a heavy-duty work table engineered for consistent commercial use. This 72" by 24" stainless top work table combines a 16 gauge Type 430 stainless steel surface with a 1-1/2" rear upturn to protect walls and simplify cleaning, while a galvanized open base with side and rear crossrails delivers stable support under continuous loads.
#@@# Stainless Top#@#
The 16 gauge Type 430 stainless steel top provides a corrosion-resistant, sanitary work surface suited for foodservice environments. The rolled bullnose edge reduces snag points and improves operator comfort during prolonged prep tasks.
#@@# Rear Upturn#@#
A 1-1/2" rear upturn acts as an integrated splashguard to keep splatter contained and protect wall finishes, streamlining sanitation workflows. The upturn also channels liquids away from the wall, simplifying cleanup cycles.
#@@# Open Base#@#
Galvanized legs and a crossrail-configured open base offer structural rigidity while permitting quick access for floor cleaning and pest control inspections. The open design enables flexible undercounter storage without compromising stability.
#@@# Adjustable Feet#@#
Plastic bullet feet adjust to uneven floors to maintain a level workspace and reduce wobble under heavy loads. Leveling capability preserves countertop alignment with adjacent equipment and reduces stress on fasteners.
#@@# Commercial Certification#@#
NSF certification confirms compliance with public health and sanitation standards for foodservice operations. Meeting NSF criteria supports facility inspections and institutional purchasing requirements.
#@@# Durable Construction#@#
Built with a 72" width and 24" depth, this work table balances ample prep area with space efficiency for tight kitchens and service lines. The combination of stainless top and galvanized base yields long-term value through corrosion resistance and structural endurance.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Advance Tabco TFLAG-246-X work table, clean the 16 gauge Type 430 stainless steel top daily with mild detergent and a soft cloth; rinse and dry to prevent spots. Check the 1-1/2" rear up-turn and bullnose edge for debris, removing it with a soft brush. Tighten leg fasteners weekly and ensure feet are level. Inspect crossrails for corrosion, clean, and apply protective cleanser if needed. Replace worn seals promptly. Regular cleaning ensures durability.