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Advance Tabco TA-113 Notch Table top for Floor-Mounted Buyout Equipment

Advance Tabco

Was: $592.00
Now: $532.80
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SKU:
TA-113
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TA-113__1006
email_price:
no
Tags:
Customizations & Modifications
Label Option type:
rectangles
Net Price:
506.28
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Enclosed Base Commercial Work Table
call_price:
no
map_price:
yes
Freight Class:
125
Packed By:
1 Each
add_to_cart:
no
MAP Price:
592.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
1315.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Filter_Manufacturer:
Advance Tabco
Primary Image:
Advance Tabco_TA-113.png
specsheet:
Advance Tabco_TA-113.pdf
warranty:
Advance Tabco_TA-113_1.pdf
Sale Price:
532.80
NSF Certified:
Yes
Lead Time:
2 - 3 Weeks
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Keyfeatures5:
Meets NSF certification for sanitation
Keyfeatures4:
Stainless steel construction for durability
Keyfeatures6:
Designed by Advance Tabco since 1998
Keyfeatures:
Fits floor-mounted buyout equipment
Keyfeatures3:
Notched design secures open base tables
Keyfeatures2:
Requires TA-40 for undershelf compatibility
short_description:
Advance Tabco TA-113 notch tabletop fits floor-mounted buyout equipment and needs TA-40 for undershelf setups. The stainless steel surface installs on open base tables, creating a durable prep area for busy kitchens.
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Stop compromising workspace layout for equipment access. This notch table top provides a precision-cut surface that integrates seamlessly with floor-mounted buyout units, enabling efficient workflow and consistent alignment in busy kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Remove loose debris, then wash surfaces with a mild detergent solution using a soft cloth. Scrub grease from ovens and vents with a degreaser and a nonabrasive brush. Rinse thoroughly and dry all components to prevent corrosion. Clean condenser coils and filters monthly to maintain efficiency and lower energy use. Inspect seals and hinges; tighten or replace worn parts to avoid failures and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco TA-113 notch tabletop fits floor-mounted buyout equipment for open base tables with undershelf; use TA-40. Since 1998, this CSA-certified stainless top supports heavy prep work and simplifies custom station integration.#@@#General Info#@#Description #@# Stop compromising workspace layout for equipment access. This notch table top provides a precision-cut surface that integrates seamlessly with floor-mounted buyout units, enabling efficient workflow and consistent alignment in busy kitchens. #@@# Notch Integration#@# Designed specifically for integration with floor-mounted buyout equipment, the notch profile eliminates gaps and misalignment that disrupt service. Installers will appreciate the clear mounting points and dimensional conformity that maintain a continuous work surface. #@@# Open Base Fit#@# Configured for use with open base tables that include an undershelf, this top ensures compatibility with common commercial table frames. Operators can retain under-shelf storage while gaining a tailored edge for attached equipment. #@@# Undershelf Requirement#@# This product requires pairing with an undershelf-equipped table and the specified TA-40 adapter to achieve a secure installation, preventing lateral movement under load. Technicians will find that this pairing minimizes retrofit work and speeds deployment in active kitchens. #@@# Material Durability#@# Fabricated to meet commercial durability needs, the top resists routine impact and surface wear encountered in high-traffic zones. Maintenance crews can clean and sanitize the surface with standard detergents without compromising structural integrity. #@@# Compliance Ready#@# Manufactured to align with applicable industry standards, this component supports installations that require recognized certifications, ensuring regulatory alignment for institutional buyers. Facilities managers will reduce audit friction when documenting equipment configurations. #@@# Space Optimization#@# Shaping the countertop to accept floor-mounted units preserves valuable countertop real estate and streamlines service paths for staff. Kitchen planners can arrange stations more tightly while maintaining clearances required for equipment operation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TA-113 notch table top weekly for weld integrity and correct fit with undershelf and TA-40; tighten fasteners to 15–20 ft·lb torque as needed. Clean stainless surfaces with neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from notches and seams using a nylon brush and compressed air. Lubricate hinges and adjustable mounts with food-grade lubricant every three months. Follow CSA and manufacturer guidelines.