Stop sacrificing durability for convenience. This replacement galvanized leg with bullet foot restores structural support quickly and keeps tables aligned with operational demands, minimizing downtime and service interruptions. Designed for open base hot food and ice-cooled tables, this component fits undershelf configurations and installs with minimal tools to return equipment to service swiftly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear work area. Remove debris and wash surfaces with a mild detergent solution (use gallons or liters as needed). Scrub galvanized legs and bullet foot with a soft brush; avoid abrasive pads. Rinse thoroughly and dry to prevent corrosion. Clean vents and undershelves to stop grease buildup and lower fire risk. Inspect seals and fasteners; tighten or replace parts to avoid breakdowns. Document cleaning to meet CSA and inspection requirements.#@@#Additional Info#@#Advance Tabco SU-5G replacement galvanized leg with bullet foot fits open-base hot food or ice-cooled tables (HF, SW, WB, STU, CPU series); 36" height, 4" depth, 1 pound weight, CSA certified for commercial foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This replacement galvanized leg with bullet foot restores structural support quickly and keeps tables aligned with operational demands, minimizing downtime and service interruptions. Designed for open base hot food and ice-cooled tables, this component fits undershelf configurations and installs with minimal tools to return equipment to service swiftly.
#@@# Galvanized Construction#@#
Galvanized steel resists corrosion and supports continuous use in humid or wet environments typical of foodservice operations. Installers will find the finish reduces long-term maintenance compared with untreated alternatives, ensuring longevity and reliability.
#@@# Bullet Foot Design#@#
The bullet foot provides a stable contact point that distributes load evenly across floors, reducing localized wear and wobble under heavy loads. Technicians can adjust or replace feet independently to maintain level surfaces without removing the entire leg, enhancing efficiency during maintenance.
#@@# Standard Dimensions#@#
The leg measures 36 inches in height with a 4-inch depth and 4-inch width, matching common open base table footprints for direct replacement. Maintenance staff can expect consistent fitment with HF, SW, WB, STU, and CPU series undershelf models, facilitating seamless integration.
#@@# Certified Compliance#@#
The component carries CSA certification, confirming conformance with applicable safety and performance standards for commercial equipment parts. Procurement managers can document compliance for audits and facility inspections, ensuring adherence to industry regulations.
#@@# Service Weight#@#
Each leg weighs 1 pound, enabling single-person handling during field replacement and reducing installation time and labor costs. Staff will maneuver and secure the part quickly during scheduled maintenance windows, optimizing operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SU-5G replacement galvanized leg with bullet foot monthly for corrosion or thread wear. Remove the unit and clean threads with a wire brush; apply light machine oil to prevent galling. Verify levelness and adjust height to distribute load evenly; tighten locknuts to manufacturer torque. Sanitize mounted surfaces with neutral detergent and rinse. Replace any leg showing deformation or CSA mark loss to maintain safety and compliance.
