Stop risking contamination during peak service hours. This stationary stainless steel food shield provides a robust, code-compliant barrier that protects food lines while maintaining clear sightlines and easy service access. Designed for high-volume cafeterias and full-service stations, this unit balances structural integrity with service efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass panels and stainless frame with a mild detergent and soft cloth; rinse and dry to avoid streaks. Sanitize high-touch zones (front glass edge, counter trim, support leg) with EPA-registered disinfectant, following dwell time on label. Inspect seals and hardware weekly; tighten fasteners and replace damaged glass immediately. Clean spills under and around station to deter pests, maintain appearance, and prevent contamination of food and hands.#@@#Additional Info#@#Advance Tabco STFC-18-120 stainless steel food shield measures 120" W x 18" D x 18" H with heat-tempered glass. It supports 100 pounds, includes a center leg, and meets NSF and CSA standards.#@@#General Info#@#Description #@#
Stop risking contamination during peak service hours. This stationary stainless steel food shield provides a robust, code-compliant barrier that protects food lines while maintaining clear sightlines and easy service access. Designed for high-volume cafeterias and full-service stations, this unit balances structural integrity with service efficiency.
#@@# Tempered Glass#@#
Front and top panels use heat tempered glass to resist impact and thermal stress, reducing breakage risk in busy environments. Engineers specified 3/8 inch thick front and top glass with 1/4 inch thick side panels to meet NSF requirements and maintain visibility.
#@@# Stainless Steel Frame#@#
Fabricators built the frame from commercial-grade stainless steel to resist corrosion and retain finish under heavy use. Installers will appreciate the welded construction that provides consistent alignment and simplified sanitation.
#@@# Ample Coverage#@#
The unit spans 120 inches in overall length and provides an 18 inch depth and 18 inch height, offering extensive coverage across salad bars and serving counters. Operators can position multiple pans beneath the shield while preserving customer access and protective separation.
#@@# Load Capacity#@#
Designers rated the top glass to support up to 100 pounds of evenly distributed weight, allowing staff to stage trays or display items on the shelf. Managers gain flexible storage without compromising the protective function.
#@@# Code Compliance#@#
Manufacture meets NSF certification criteria with side panels sized 18 inches deep to satisfy regulatory clearance and hygiene standards. Compliance simplifies inspections and reduces retrofit requirements for institutional kitchens.
#@@# Service Ready#@#
This countertop, full-service configuration includes an additional center support leg to maintain rigidity across the long span and to prevent sag over time. Maintenance crews will find cleaning straightforward thanks to accessible surfaces and standard construction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass surfaces daily and clean with a nonabrasive, pH-neutral cleaner to prevent etching and maintain clarity. Use a soft microfiber cloth and vertical strokes to remove fingerprints and residue. Verify stainless steel welds and fasteners weekly; tighten hardware and treat minor scratches with stainless steel polish along the grain. Confirm top glass support bears no more than 100 pounds evenly distributed.
