The Advance Tabco work table offers durable prep space for high-volume kitchens, featuring a 48" x 30" footprint and commercial-grade stainless construction for demanding workflows. With a 16 gauge Type 430 stainless steel top and an 18 gauge adjustable undershelf, this open-base table provides stable storage and a NSF-certified sanitation surface, ideal for production and cleaning protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the workspace. Wipe the stainless steel top and edge with mild detergent and cloth, rinse thoroughly. Clean the adjustable undershelf, legs, and bullet feet, removing debris. Degrease vents and seams with non-abrasive cleaner; avoid steel wool. Dry surfaces completely to prevent spots. Regular cleaning preserves NSF compliance, reduces fire risk, improves efficiency, and extends equipment life.#@@#Additional Info#@#Advance Tabco SLAG-304-X stainless steel work table is 48" wide, 30" deep, with a 16 gauge Type 430 stainless top, adjustable undershelf, stainless legs, bullet feet, rounded edge, open base, NSF certified, weighs 79 pounds.#@@#General Info#@#Description #@#
The Advance Tabco work table offers durable prep space for high-volume kitchens, featuring a 48" x 30" footprint and commercial-grade stainless construction for demanding workflows. With a 16 gauge Type 430 stainless steel top and an 18 gauge adjustable undershelf, this open-base table provides stable storage and a NSF-certified sanitation surface, ideal for production and cleaning protocols.
#@@# Stainless Top#@#
The 16 gauge Type 430 stainless top resists corrosion and handles heavy use in foodservice settings. Its flat design without a backsplash simplifies cleaning and minimizes crevice buildup, ensuring faster cleanup.
#@@# Open Base Storage#@#
The 18 gauge adjustable stainless undershelf organizes bulk pans and equipment, reducing clutter at chef stations. Adjustable mounting allows staff to optimize shelf height for oversized containers and supplies.
#@@# Rounded Edge#@#
The rolled bullnose edge reduces sharp contact points and channels spills for easier cleaning. Rounded edges withstand repeated use without deforming, maintaining top integrity over time.
#@@# Stainless Base#@#
The stainless steel base and legs ensure structural rigidity under heavy loads and resist rust in humid or wet conditions. The all-stainless design provides corrosion resistance for demanding kitchens.
#@@# Adjustable Feet#@#
Stainless adjustable bullet feet enable precise leveling on uneven floors, ensuring stable surfaces and preventing wobble during prep tasks. Workers benefit from a steady platform for cutting, portioning, and equipment use, enhancing safety.
#@@# NSF Certified#@#
NSF certification verifies the table meets sanitation and construction standards for commercial kitchens, reducing inspection issues and ensuring compliance. Facilities managers can trust the certification when selecting equipment for cafeterias, hospitals, and dorms.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Follow these steps to maintain the Advance Tabco SLAG-304-X table. Clean the 16 gauge Type 430 stainless steel top daily with nonchloride detergent and soft cloth; rinse and dry to prevent spots. Wipe debris from the 18 gauge undershelf with the same solution. Inspect bullnose edges for buildup and clean with a soft brush. Check legs and feet weekly for secure attachment, level table, and replace damaged parts to ensure compliance.