Optimize prep flow and performance with a commercial-grade stainless steel work table designed for frequent foodservice use. This 60" x 30" table features a corrosion-resistant 16-gauge Type 430 stainless steel top with a 1-1/2" rear upturn to protect walls and simplify cleanup. It meets NSF standards for hygienic operation. The durable top pairs with an adjustable 18-gauge stainless undershelf for organized storage, keeping tools and supplies accessible.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top and upturn with mild detergent, rinsing thoroughly. Clean the adjustable undershelf, legs, crossrails, and feet, removing grease. Use non-abrasive cleaners on edges and backsplash to prevent scratches. Dry all parts to avoid corrosion and ensure NSF compliance. Inspect seals and hardware for wear, tightening as needed.#@@#Additional Info#@#Advance Tabco SFLAG-305-X 60" x 30" work table has a 16-gauge Type 430 stainless steel top, 18-gauge adjustable undershelf, stainless legs with bullet feet, bullnose edge, crossrails, and NSF certification.#@@#General Info#@#Description #@#
Optimize prep flow and performance with a commercial-grade stainless steel work table designed for frequent foodservice use. This 60" x 30" table features a corrosion-resistant 16-gauge Type 430 stainless steel top with a 1-1/2" rear upturn to protect walls and simplify cleanup. It meets NSF standards for hygienic operation. The durable top pairs with an adjustable 18-gauge stainless undershelf for organized storage, keeping tools and supplies accessible.
#@@# Stainless Top#@#
The 16-gauge Type 430 top balances strength and serviceability for daily prep tasks. Its rounded bullnose edge minimizes snag points and enhances operator comfort during long prep sessions.
#@@# Rear Upturn#@#
The 1-1/2" backsplash upturn prevents spills from reaching walls and nearby equipment, reducing cleaning time and protecting finishes. This feature supports sanitation protocols and cleaning compliance.
#@@# Adjustable Undershelf#@#
The 18-gauge stainless undershelf adjusts to store bulk or smaller items, offering flexible organization for pans, utensils, and supplies. Teams can quickly reconfigure storage to meet changing needs.
#@@# Stainless Legs#@#
Stainless steel legs provide stable, corrosion-resistant support for high-traffic environments. Adjustable bullet feet ensure precise leveling on uneven floors, maintaining a safe, wobble-free surface.
#@@# Open Base Design#@#
The open base with side and rear crossrails offers a sturdy framework that resists racking under heavy loads. It also allows easy floor cleaning and pest control, ensuring a clean workspace.
#@@# NSF Certified#@#
NSF certification confirms the table meets sanitation and material standards for commercial kitchens, hospitals, and institutions. Facility managers can trust it complies with food-contact regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these procedures to maintain the Advance Tabco SFLAG-305-X work table: clean the 16 gauge Type 430 stainless steel top daily with nonabrasive detergent and a soft cloth; sanitize surfaces with approved food-contact sanitizer after each shift; inspect the rear upturn and bullnose edge for debris; clean corners with a soft brush; wash the undershelf weekly; check legs and feet for tightness; avoid bleach-based cleaners; document activities for NSF compliance.